Total 173 Human Resources job vacancies in ge au sa adelaide airport 10 butler boulevard

Genis Steel are currently looking to recruit experienced and qualified Electrical Maintenance Technician to join their team in Elizabeth South SA 5112.

Key Responsibilities:

- Reading electrical blueprints, wiring diagrams, and specifications to ensure compliance with regulations and safety standards.
- Using electrical test equipment to diagnose and troubleshoot faults.
- Identifying, testing, and replacing defective parts in electrical systems and motors.
- Installing, calibrating, and adjusting electrical and control systems for optimal performance.
- Ensuring proper wiring, connections, and power supply for control components, including testing voltage levels and circuit protection.
- Performing preventive maintenance by inspecting and maintaining equipment to avoid breakdowns.
- Preparing operational procedures and documentation to anticipate issues and streamline maintenance schedules.
- Conducting mechanical adjustments and ensuring alignment and clearances of components.
- Calibrating and adjusting sensors, actuators, and communication modules to ensure proper signal functionalites.
- Assembling, installing, testing, and repairing electrical equipment and systems to meet safety and performance standards.
- Working with analog and digital signals and performing system integration and testing.

Qualifications and Experience:

- Minimum holds Diploma in Electrical Engineering or 3 years’ relevant experience

Salary: $70,000–$85,000 per annum, commensurate with experience.
Employment Type: Full-time position.


Applications open 11th of November 2024 and closes on 11th December of 2024.


How to Apply:
If you meet the criteria for this role, please APPLY now. Only shortlisted candidates will be contacted.

Chef required immediately at The trustee for AL-Baithak Family Trust trading as Karachi Baithak.

Salary: Between 65K to 85K plus superannuation

The Opportunity:

We are currently seeking an experienced, professional and trade-qualified Chef to join our Karachi Baithak in Adelaide,SA on a Full-Time basis. You will be responsible for the preparation, cooking, delivery, and service of appetising nutritious meals. We are seeking a candidate with excellent communication skills and demonstrated experience developing positive relationships with suppliers, stakeholders, and people from different backgrounds. In conjunction with the Catering Coordinator, you will develop recipes and menu’s and be a supervisor and role model to a small team of food service staff.

Other tasks may include:
• Assist in the development of a cleaning schedule.
• Maintain and manage stock levels.
• Unput to the food safety program.
• Ensure all meals produced are of a good visual and nutritional standard.
• Control and monitor wastage levels – adjusting protocol as required.

About you:

You are passionate about what you do and want to make a difference in the lives of our residents/clients, enhancing their self-esteem and empowering them to make choices. You will thrive in a team and also appreciate the one-to-one interactions. You will also be committed to being part of a workplace culture-based Knowledge, Empathy, Accountability and Courage.

This is the place for you, if you:

• Hold a relevant Chef qualification
• Are a qualified Food Safety Supervisor
• Have at least 2 years of work experience in a commercial kitchen environment
• Have experience in menu planning
• Qualified to undertake internal Audits.
• Have worked with specialized diets, including supplements and texture modified foods (NDDSI)
• Have knowledge and experience in OHS compliance within a food services setting
• Have full Australian working rights

To apply, click the job link and supply a cover letter outlining why you should be our ideal applicant and a resume with your experience and check able referees.

Job Type: Full-time

Salary: $65,000.00 – $85,000.00 plus superannuation per year
***Strictly no Phone Calls***

APF Cold Storage & Logistics is a rapidly growing family-owned business and is looking for self-motivated and energetic individuals to form part of our team. We are considering candidates for the role of dedicated MR Drivers. While the main focus of this position is driving larger vehicles, there may be some occurrences of operating Class C vehicles as well as forklifts, contingent on business needs. This flexibility ensures that we can meet our obligations even in exceptional circumstances.
This fast-paced work is for various clients located across our three Distribution Centre sites, Athol Park and Regency Park , and may involve a degree of manual handling so a level of fitness is a plus.
We are currently accepting expressions of interest for multiple MR/HR Driver positions, available 5 days a week from Monday to Friday. We offer flexibility to accommodate the right candidates, potentially dividing these roles among ... Click here to view more detail / apply for Truck Driver ? MR/HR Class

The Company:
Our client, Collins Transport Group Pty Ltd (Collins Adelaide), a contemporary logistics company built on traditional family values.

The Role:
To assemble aluminium components in accordance with work instruction & drawings from supervisor and production staff.
Conduct the work in line with the standard job builds / SOP.
Build jobs as directed by supervisors and production staff, ensure work is built to appropriate standards and within time constraints
Report broken / damaged machinery, making sure all problems are tagged out correctly
Weld and fabricate as required and to specifications
Abide by Company Health and Safety Policies and Government rules
Participate in staff consultation and communications such as Toolbox Talks and training.

2 Full-Time Positions
$65,000-$90,000 PA depending on the work experience.
Locations: SA

During the conduct of this role you may be required to:
Lift, carry and maneuvers material and equipment through physical and mechanical means
Wear specialized protective equipment
Perform general physical activities including climbing, balancing, sitting and walking
Perform whole body movements that can include twisting, squatting, kneeling, bending and crawling
Perform sustained physical activities
Operate both handheld tooling and heavier machinery
Work at height or within a confined space.

The Person:
Trade Qualified in a relevant industry is required
Health and Safety training is desirable
Extensive fabrication experience
Understanding of Safe Work Practices
Good ability to communicate effectively
Attention to detail

If you are interested in hearing more about this position, please apply with your updated resume today.

Not the job you are after? For more Welders/Fabricators roles or other automotive jobs please see our website www.justautomotiverecruitment.com.au

Our client, South West Freight Pty Ltd, is now a quality transport and logistics provider dedicated to developing strong partnerships to satisfy their Customer Service needs.

The Truck Mechanic is responsible for serving and repairing as per repair order instructions within the service department. The truck mechanic is to promote customer satisfaction to the required dealer standards. They also will oversee the work of any apprentice technician assigned to him.

2 Full time position/s Available
$65,000-$90,000 PA
Location: SA

The Job:
Perform work as per the repair order instructions
Advise of any additional work that is required to the workshop
foreman
Document all work performed including cause and correction and recommend any work not carried out during service and repair.
Ensure that the customer vehicle is left as they found it (included cleanliness, movement of the seat, radio, Bluetooth and mirror adjustments)
Supervision of any apprentice that you are assigned
Appropriately and safely operate all tools and equipment as mandated through safety training. Report any safety, equipment defects or malfunction issues to management immediately.
Communicate with parts department to obtain needed parts.
Attend all dealership and service department meetings and online training when requested.
Keep workshop area neat and clean and be able to account for all dealership owned tools at all times.

2 Full time position/s Available
$65,000-$90,000 PA

The Person:
Professional approach.
Ability to work under pressure.
Organisational and time management skills.
Excellent attention to detail.
Confident manner.
Positive approach to change.

PERSON SPECIFICATION
Trade Certificate
Drivers Licenses equivalent to role, car, light duty, truck and
agriculture
Technical Knowledge as per their qualification specifications
Customer service focused: committed to providing
exceptional customer service across all channels – written,
phone and face to face.
Communication: the ability to communicate clearly and
concisely, varying communication style depending upon the
audience.
Attention to detail: excellent attention to detail and written
skills when communicating with others, both internally and
externally.
Teamwork: willingness to assist and support others as
required and get on with team members.
Time management/organization: accomplish objectives
effectively within time frame given and carry out administrative duties within portfolio in an efficient and timely manner.

If you are interested in joining a successful business for this fantastic full-time position, please send us your resume today.

Not the job you are after? For more Truck Mechanics or other automotive jobs, please see our website: www.justautomotiverecruitment.com.au

The Role
The McConnell Dowell Diona joint venture (Water Civil), is one of three major framework partners collaboratively delivering SA Waters multi-billion dollar capital delivery program to improve water and sewerage services for South Australians.
We're looking for a proactive and experienced HR Advisor to help drive the success of this ambitious program by fostering a collaborative, high-performance culture across major infrastructure projects in South Australia. The projects are typically located north of metropolitan Adelaide and the Central Northern, Northern Region and Eyre Regions of South Australia.
About the Role:
As HR Advisor, you will play a pivotal role in supporting recruitment, onboarding, workforce planning, and employee relations for our joint venture. In this hands-on role, you will work closely with project teams, the Framework Manager, and corporate HR to ensure the effective mobilization and demobilization of staff, and to enhance the overall employee experience.
... Click here to view more detail / apply for HR Advisor

Are you a seasoned Talent Specialist looking for a thrilling opportunity in a fast-paced and dynamic recruitment agency? Do you thrive in a multitasking environment and possess the resilience to adapt quickly? If so, we have an exciting position for you! We are currently seeking a talented and agile Talent Specialist to join our team in Adelaide.
At Tecside we are a leading recruitment agency dedicated to connecting exceptional talent with outstanding opportunities. With a strong presence in the industry, we are committed to providing top-quality talent solutions to our diverse client base. Our team prides itself on being agile, resilient, and delivering excellence in every aspect of recruitment.
Our core industries are: manufacturing, industrial, transport and logistics, mining & resources, oil, gas & energy, civil & construction, rail & infrastructure, power & renewables, and maritime & defence.
The Job & You
You have demonstrated
... Click here to view more detail / apply for Talent Specialist ? Adelaide

APS 6 - $91,944 - $104,393 per annum plus superannuation
People, Property and Security Division
Adelaide (SA), Brisbane (QLD), Canberra (ACT), Melbourne (VIC), Perth (WA) or Sydney (NSW)

  Impactful HR Leadership Play a vital role in shaping our departments HR strategies, resolving complex issues and directly influencing a positive workplace culture across the organisation.   Collaborative and Supportive Environment - Work closely with a dedicated HR team that values collaboration, supports professional growth and promotes a culture of continuous improvement.   Diverse, High-Impact Projects Lead meaningful projects that enhance HR efficiency and productivity, build strong stakeholder relationships and develop strategies that address evolving workforce needs. If you are passionate about making a positive impact through responsive, high-quality HR services and building a supportive, collaborative workplace, we would love to hear from you . Why YOU are important to us and what impact will
... Click here to view more detail / apply for Senior HR Advisors

APS 6 - $91,944 - $104,393 per annum plus superannuation
People, Property and Security Division
Adelaide (SA), Brisbane (QLD), Canberra (ACT), Melbourne (VIC), Perth (WA) or Sydney (NSW)

  Impactful HR Leadership Play a vital role in shaping our departments HR strategies, resolving complex issues and directly influencing a positive workplace culture across the organisation.   Collaborative and Supportive Environment - Work closely with a dedicated HR team that values collaboration, supports professional growth and promotes a culture of continuous improvement.   Diverse, High-Impact Projects Lead meaningful projects that enhance HR efficiency and productivity, build strong stakeholder relationships and develop strategies that address evolving workforce needs. The filling of this vacancy is intended to constitute an affirmative measure under section 8(1) of the 'Racial Discrimination Act '. This vacancy is only available to First Nations people. If you are passionate about making a positive
... Click here to view more detail / apply for Senior HR Advisors ? (Affirmative Measure-First Nations)

Australian Venue Co are a big group, but we feel like a small one. Operating more than 170 restaurants and hospitality venues from coast to coast, Australian Venue Co takes a local-first approach to our venues while providing specialist support at scale from our centralised head office. The company is currently recruiting multiple experienced Chefs for their venues across South Australia.   


The successful candidate will need to:

- Develop menu options based on seasonal changes and customer demand.
- Assist with the preparation and planning of meal designs.
- Ensure that kitchen activities operate in a timely manner.
- Resolve customer problems and concerns.
- Monitor and record inventory, as well as food and kitchen staff costs, and if necessary, order new supplies.
- Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
- Train new kitchen employees to meet restaurant and kitchen standards.
- Help create schedules for kitchen employees and report to management on their performance.
- Adhere to and implement sanitation regulations and safety regulations.


Skills & Attributes:

- Ideally have 3 years experience as a Chef
- Diploma in Commercial Cookery or related
- OH&S awareness
- Food Handling and First Aid certificates required


Salary range is $70,000-$85,000pa commensurate with experience

Multiple Fulltime Positions available  


Applications open 4th of November 2024 and closes on 4th December of 2024.


If you are interested in this role APPLY now. Only shortlisted candidates will be contacted

KAEFER Integrated Services Pty Ltd  is the Australian subsidiary of the KAEFER Group, a company renowned worldwide for excellence in the fields of asset integrity solutions and industrial services, with an annual turnover of around ?1.7 billion and around 30,000 employees worldwide.
We specialise in the supply of asset integrity and industrial services solutions to the Oil, LNG, Mining and Power Industries and pride ourselves on our effective delivery of quality products and our exceptional service to clientele. We are also committed to the continuous development and training of our personnel to maintain a safe and rewarding work environment.
KAEFER Integrated Services  is an equal opportunity employer and strongly encourages Females and Indigenous Australians to apply. ... Click here to view more detail / apply for TALENT POOL -Financial Manager

About Us:
Proudly independent and family-owned, Cochrane's Transport is SA's leading express parcel and transport service provider.
With a fleet of 250 vehicles and turnover of $80m pa, we are one of SA?s Top 100 Companies. We will celebrate 50 years in business in this year.
We employ 300 staff at our Gillman head office and in our regional depots in Port Augusta, Whyalla, Port Pirie, Kadina, Clare, Berri and Victor Harbor. This network enables us to provide next-day express freight services to all South Australia (Metro and Regional), Broken Hill and Mildura.
We are currently searching for a qualified Truck Driver with a HR License who is looking for their next career move working with modern well maintained vehicles fitted with enhanced safety features with driver comfort and fitness in mind.
These positions run on a regular work pattern, departing from our Gillman depot ... Click here to view more detail / apply for HR Night Country Driver

Job Advertisement: Efficient Recruitment Services Pty LTD on behalf of RB KITCHEN (R&B FOOD TRADERS PTY LTD)
Business Name- RB KITCHEN (R&B FOOD TRADERS PTY LTD)
Position: Chef
Location: Croydon Park SA 5008
Employment Type: Full-time
Experience: Minimum 1+ year
Qualification: Commercial Cookery/Kitchen Management Certificate or equivalent
Salary- $73,150 to $80,000 (Excluding Superannuation)
About Us:
We are a renowned Indian restaurant dedicated to offering an authentic Indian dining experience. With a menu inspired by traditional Flavors and a warm ambiance, we aim to create memorable culinary moments for our patrons. We are seeking a skilled, passionate, and dedicated Chef to join our team.
Job Responsibilities:
1. Menu Development and Planning:
o Design and update a diverse menu, including appetizers, main courses, desserts, and drinks, that reflects traditional Flavors while incorporating seasonal ingredients.
o Develop and introduce special dishes and seasonal promotions to enhance the dining experience.
2. Food Preparation and Cooking:
o Prepare and cook a wide range of Indian dishes, including curries, tandoori items, biryanis, breads (e.g., naan, roti), and regional specialties.
o Ensure dishes are prepared according to recipes and restaurant standards, maintaining consistent quality and presentation.
3. Kitchen Operations and Hygiene:
o Oversee day-to-day kitchen operations, ensuring efficient workflow, cleanliness, and sanitation in compliance with health and safety regulations.
o Monitor kitchen inventory, order supplies, and maintain stock levels to reduce wastage.
4. Team Management:
o Lead, train, and mentor kitchen staff, ensuring a collaborative and productive work environment.
o Assign tasks to kitchen assistants and ensure that all dishes are prepared on time.
5. Quality Control and Presentation:
o Ensure all dishes meet quality, taste, and presentation standards.
o Monitor portions, plating, and garnishing to enhance the visual appeal and dining experience.
6. Cost Control and Budget Management:
o Assist in managing food costs, budgeting, and inventory to meet financial targets.
o Maintain a balance between food quality and cost control, minimizing waste and enhancing efficiency.
7. Customer Interaction and Feedback:
o Occasionally interact with guests to understand preferences and feedback.
o Implement changes based on customer feedback to improve food quality and customer satisfaction.
Skills and Requirements:
• Minimum of 1+ year experience as a Chef in commercial kitchen environment.
• In-depth knowledge of Indian spices, ingredients, and cooking techniques.
• Qualification in Commercial Cookery or Kitchen Management is mandatory.
• Strong leadership and team management skills.
• Ability to work under pressure in a fast-paced environment.
• Excellent communication and organizational skills.
Why Join Us?
• Competitive salary and benefits
• Opportunities for growth and career development
• A friendly and supportive work environment
• Be part of a passionate team dedicated to serving high-quality, authentic Indian cuisine.

The property is one of Australia's best luxury boutique hotels - #1 hotel in Australia & South Pacific according to Tripadvisor. Specialising in stunning Celebration, Luxury Stays, Fine dining, Wedding Receptions & Unique Conference Retreats, historic Mount Lofty House is one of Australia's preferred destinations.

We are looking for an experienced Chef de Partie (Events) to assist with revamping the Mt Lofty House Conference and Events space. The role would provide an ideal ground for the successful candidate to widen the scope of experience. If you are naturally passionate, motivated and like a fun working environment, we would love to hear from you.

Your key responsibilities will include:

Preparing dishes to the highest standard
Working as a team to provide our customers with the best quality service
Working with seasonal produce
Supporting the kitchen team as required
Assist with ordering and stock control where necessary.
To be successful in this role, you will bring:

Sound technical knowledge and willingness to learn.
Your ‘team player’ attitiude and able to work with a small team to deliver memorable experiences.
Ability to instruct casual chefs to achieve consistency in production
An eye for detail in terms of execution of events irrespective of capacity.
Benefits

Discounted accommodation including food & beverage at our other boutique properties
Discounted Jurlique spa products
Global discounts with other Hotel providers
Opportunity to move throughout various departments and properties
You will have flexible availability to work rotating rostered shifts across hotel trading hours including nights and weekends.

Mount Lofty House was the most awarded hotel in Australia for the last 3 years and recently has been recognised by Tripadvisor as the 2022 Traveller’s Choice Best of the Best award winner for Top Hotels, ranked Number One out of 25 top hotels in Australia and the South Pacific – you too could be part of this success. If you are well presented, suitably qualified and keen to take on a challenging role to advance your career please APPLY NOW!

Job Type: Full-time

Pay: $73,150.00 per year

Chef
Efficient Recruitment Services Pty LTD on behalf of GOLDEN ELEPHANT PTY LTD.

Entity Name: -GOLDEN ELEPHANT PTY LTD
Restaurant name-Golden Elephant Indian Restaurant
Location: Berri, SA-5343
Chefs (Hospitality & Tourism)
Employment Type-Full time
Salary-$73,000 – $78,000 per year

About Us:
Established in 2010, The Golden Elephant Indian Restaurant has become the ultimate food destination in the Berri, Riverland, South Australia, celebrated for its rich and diverse culinary offerings that cater to even the most discerning palates.
We currently require an experienced and qualified Chef to join our team full-time at our Indian and Mixed Cuisine Restaurant in Berri, Riverland, South Australia-5343.
Salary: $73,000-$78000(+Superannuation)
In this role, you will plan, organize, and manage all aspects of food preparation and cooking within our establishment. If you have a passion for culinary excellence and thrive in a fast-paced environment, we want to hear from you!
Key Responsibilities:
• Prepare and cook high-quality dishes.
• Upload and enforce food safety and hygiene standards.
• Potentially oversee staff training and development.
• May manage food preservation and storage processes.
• Communicate promptly with Chef Manager on kitchen operations, safety plans, and menu.
• Deliver food services based on customer choices.
• Supervise the preparation and presentation of dishes to ensure high standards at every stage.
• Check the quality of raw and cooked food products to ensure that standards are met.
• Check the quantity and quality of received products.
• Check food is stored and handled as per food health and hygiene regulations.
• Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen.

Skills and Qualifications:
• Ability to work in fast-paced environment.
• Knowledge of various cooking methods and procedures.
• Ability to work independently and as a part of a team.
• Prior experience- As a chef minimum 1+ years in commercial kitchen.
• Qualification(s)-Minimum Certificate IV in Commercial Cookery and Diploma of Hospitality Management
• Flexible to work on a rotating roster.
If you have a passion of culinary excellence, thrive in a fast-paced work environment, we want to hear from you! Please apply with your resume.

About the Company
Accept Care are a locally owned, wholly independent and registered provider of home-based aged care, allied health and NDIS support services, with inclusion as a key value. With 25 years? experience in Adelaide, Accept Care are in an exciting new growth and transformation phase which true to their values, has people and their wellbeing as a focus.
About the Role
As the HR Business Partner and sole HR practitioner, you will partner closely with the leadership team and engage with the broader business to understand the overarching strategy, organisational needs and objectives to deliver and implement HR strategies to support the ongoing growth of Accept Care, excellence of service provision and deepen staff engagement.
Duties 

Recruitment, onboarding, offboarding and employee engagement
HR compliance file, system management and oversight
WHS, RTW, ER and IR advice and support, supplemented by an
... Click here to view more detail / apply for Human Resources Business Partner

Our client is a leader in their field offering innovative solutions to open pathways and create value through fully integrated networks and supply chains for agricultural products in Australia. They are now seeking a HR Analyst to join their team!
Your role:


Undertake scheduled reporting for example monthly HR reporting including monthly, quarterly, and year-end payroll reporting requirements and ensure data is complete and accurate.
Analyse data from a variety of sources (for example payroll, time and attendance, training, finance) to identify trends, anomalies in data, business improvements, or other useful information to support business decision making.
Complete reporting required for legislative / regulatory purposes
Develop and implement processes for Enterprise Agreement and Award reviews (BOOT analysis, reconciliations), and undertake calculations as required
Prepare clear and detailed processes and procedures related to data reporting so that reports are consistent and can be replicated.


... Click here to view more detail / apply for HR Analyst

Subway Meats are currently looking to recruit an experienced and qualified Production Manager (Manufacturing) to join their team in Wingfield SA 5013.

The manufacturing production manager oversees daily production operations, ensuring efficient, safe, and high-quality manufacturing processes.


Key responsibilities:

- Plan and manage production schedules.
- Monitor and optimize production performance.
- Supervise and develop production staff.
- Promote a positive and productive work environment.
- Ensure adherence to quality standards.
- Address and resolve quality issues.
- Implement process improvements and lean manufacturing principles.
- Conduct root cause analysis and corrective actions.
- Ensure compliance with safety regulations.
- Conduct safety training and audits.
- Manage inventory and coordinate equipment maintenance.
- Work with procurement for material supply.
- Maintain production records and prepare reports.
- Analyze production data for trends and improvements.

Qualifications:

- Bachelor’s degree in a relevant field.
- 5-7 years of manufacturing experience, with 3+ years in management.
- Strong knowledge of manufacturing processes and lean principles.
- Excellent leadership and communication skills.
- Proficiency in manufacturing software and microsoft office.
- Manufacturing environment with exposure to machinery.
- Occasional lifting of materials.

Salary range is $70,000 - $85,000pa commensurate with experience

Fulltime Position available


Applications open on 23rd of October 2024 and closes on 23rd of November 2024

If you are interested in this role APPLY now. Only shortlisted candidates will be contacted

Genis Steel Leading industrial and residential steel manufacturer located in Melbourne is currently seeking to employ a qualified and experienced Mechanical Engineering Technician to join their manufacturing department in Elizabeth South SA and Somerton VIC.



The successful candidate will need to undertake and possess:

- Preparation and assistance of plans and designs for mechanical engineering work under the direction of Engineers including collection of analysed data, preparing diagrams and carrying out computations
- Analyse and assess performance graphs to ensure functionality and diagnosis is in accordance with manufacturing specifications
- Test mechanical equipment to ensure proper function and identify faults by organising and supervising inspection and maintenance of machines and plant equipment
- Dismantle defective machine and components for repairs
- Reassemble machines and equipment following repair, testing operations and make adjustments
- Maintain maintenance records
- Installing equipment, machines, wiring or programs to meet specifications
- Repairing, servicing and maintaining a wide variety of equipment and machinery
- Selecting correct tools and equipment for the assembling and installing of new and modified mechanical assemblies, components, machine, tools and controls and hydraulic power systems.
- Ensuring works are within specifications and regulations including material costing’s, quantities, machine requirements and timeframe.
- All other duties as required by management


Skills and Abilities:

- Ideally have a Degree / Diploma in Mechanical Engineering and or
- Minimum of 3 years experience in relevant field.


Salary range is $70,000 -$85,000pa commensurate with experience

Hours: fulltime


Applications open 23rd of October 2024 and closes on 20th November of 2024.


If you are interested in this role APPLY now

LC Automotive Group are currently looking to recruit an experienced and qualified Motor Mechanic to join their team in Bordertown SA 5268.

The successful candidates will need to undertake and possess:

- Extensive experience in repairs and maintenance in line with the manufacturers’ requirements for all make and models
- The ability to perform scheduled maintenance servicing
- The capacity to service and repair vehicles as per the repair order with the allocated time
- Good verbal and written communications skills
- Strong diagnostics capabilities

Skills & Abilities:

- Certificate III in Light Vehicle Mechanical Technology or equivalent
- Ideally have a minimum of three years’ experience as a qualified Motor Mechanic
- A strong knowledge of vehicle maintenance and repair
- The ability to work in a team environment

Salary range is $70,000-$85,000pa commensurate with experience

Fulltime Position available


Applications open 23rd of October 2024 and closes on 23rd November of 2024.


If you are interested in this role APPLY now. Only shortlisted candidates will be contacted

Genis Steel are currently looking to recruit an experienced and qualified Welder / Metal Fabricator to join their team in Elizabeth South SA and Somerton Vic.

The successful candidate will need to undertake and possess:

- Being able to read and analyse blueprints and drawings
- Have the ability and experience to use a TIG and MIG welder
- Examining welds for the width of bead, penetration and precision
- Have the ability to weld vertically, horizontally and overhead
- Be able to weld various metals using various techniques
- Cut, roll, shape, bend, mould, spin, heat or hammer metal products to fabricate parts or sub-assemblies
- Heat treat metal parts and components
- Set up and/or operate hand and machine tools, welding equipment
- Assemble parts and structures by lining up and joining them by welding, bolting or riveting
- Finish products by cleaning, polishing, filing or bathing them in acid solutions, or by applying protective or decorative coatings.

Skills & Abilities:

- Certificate III in Engineering (Welding Fabrication) or equivalent qualification
- Minimum of three years’ experience in this role or similar
- Ability to work in a team environment

Salary range is $70,000-$85,000pa commensurate with experience

Fulltime Position available


Applications open 23rd of October 2024 and closes on 23rd November of 2024.


If you are interested in this role APPLY now. Only shortlisted candidates will be contacted

Job Advertisement: Cook
Efficient Recruitment Services Pty LTD on behalf of HORIZON@1837 PTY LTD
Position: Full-time (38 hours per week) Cook
Location: Lyndoch (Barossa Valley Region) SA 5351 & Rowland Flat SA 5352
Salary: $73,150 to $75,000 plus Superannuation)
Company: HORIZON@1837 PTY LTD

Trading names-
1) Restaurant 1-Horizon at 1837
2) Restaurant 2-Lou's by Horizon

About Us:

HORIZON@1837 PTY LTD, is looking for full time Cook’s for two restaurants located in the heart of Barossa Valley Region. Horizon@1837 & Lou’s by Horizon bring an elegant, sophisticated dining experience for customers. Nestled on 25 hectares of land, Experience beautiful Horizon vineyard views, whilst enjoying new menus and truly outstanding dishes incorporating fresh regional produce and innovative Australian contemporary cuisine blended perfectly with superb 1837 wines. Surrounded by the untouched beauty of Barossa Valley, the restaurant boasts a full 360-degree view of the iconic Lyndoch property that also holds a rich, historical presence. The monument of Adelaide’s founder Colonel William Light stands proudly on the site to commemorate the birthplace of the Barossa Valley. The charming ambience, hearty fare and friendly service has long been enjoyed by Barossans. Our team is passionate about delivering quality food and memorable customer service.
Due to ongoing growth and demand, we are seeking a skilled and experienced Cook to join our dynamic kitchen team. This role is ideal for someone with a strong background in commercial kitchens.

Key Responsibilities:
As a Cook in our busy commercial kitchen, your duties will include but are not limited to:
• Food Preparation and Cooking:
o Prepare, season, and cook a variety of dishes (entrees, mains, sides, and desserts) according to the restaurant's recipes and standards.
o Specialize in a different type of cuisine or prepare a wide variety of foods.
o Portion, arrange, and garnish food to ensure it is visually appealing and up to restaurant presentation standards.
o Adjust seasoning and recipes based on customer preferences and feedback.
o Prepare food for service in a timely manner, especially during high-demand periods, such as lunch and dinner rushes.
• Kitchen Organization and Hygiene:
o Organize and manage kitchen activities to ensure timely preparation and smooth operation.
o Ensure that all food preparation areas, cooking surfaces, and utensils are clean and sanitized according to food safety regulations.
o Monitor food storage areas for proper temperature control, labeling, and stock rotation (First In, First Out - FIFO) to prevent food spoilage.
o Comply with health and safety regulations and maintain high standards of personal hygiene and cleanliness within the kitchen.
• Inventory and Supply Management:
o Monitor inventory levels and assist in ordering food supplies and ingredients, ensuring proper stock levels are maintained.
o Conduct regular inventory checks, and assist in monthly stocktakes to track usage and minimize waste.
o Coordinate with suppliers for the timely delivery of fresh and high-quality ingredients.
• Menu Planning and Development:
o Collaborate with the head chef to develop and refine menu items based on seasonal availability and customer demand.
o Suggest creative dishes or improvements to existing menu items to keep the menu fresh and appealing.
o Test and evaluate new recipes for quality and consistency before adding to the menu.
• Team Leadership and Training:
o Train and mentor junior kitchen staff and apprentices in food preparation, cooking techniques, and kitchen safety protocols.
o Assist with scheduling kitchen staff to ensure sufficient coverage during busy periods.
o Work closely with other cooks and kitchen staff to coordinate food preparation and service.
• Quality Control:
o Ensure that all dishes are prepared according to the restaurant’s high standards of quality and presentation.
o Perform regular quality control checks during service to ensure that the final product meets customer expectations.
o Address any kitchen-related issues, such as equipment malfunctions or ingredient shortages, and work quickly to resolve them.

Skills and Competencies:
The ideal candidate will possess the following skills:
• Culinary Expertise: Proficiency in various cooking techniques (e.g., grilling, frying, sautéing, baking), as well as knowledge of different types of cuisines and ingredients.
• Attention to Detail: Precision in food preparation, seasoning, and presentation to ensure consistent quality and appearance.
• Time Management: Ability to work efficiently under pressure in a fast-paced kitchen environment, particularly during peak service times.
• Teamwork: Strong interpersonal skills to collaborate effectively with other kitchen staff and restaurant personnel.
• Problem-Solving: Ability to handle kitchen issues, such as equipment problems or ingredient shortages, with creativity and resourcefulness.
• Hygiene and Safety Focus: Strong understanding of food safety regulations, cleanliness standards, and safe kitchen practices.

Qualifications and Experience:
To be considered for this role, you must meet the following requirements:
• Formal Qualifications:
o A Certificate III or IV in Commercial Cookery or equivalent qualification is required.
o Additional certifications in food safety or hospitality management will be highly regarded.
• Work Experience:
o Minimum of 1 year of experience in a high-volume, fast-paced restaurant or commercial kitchen.
o Proven experience in preparing and cooking a variety of dishes from scratch, including entrees, mains, sides, and desserts.
o Demonstrated ability to work efficiently under pressure, especially during peak periods such as dinner or event services.
• Other Requirements:
o Flexibility to work shifts, including weekends, holidays, and evenings.
o Excellent communication and teamwork skills.
o Physical stamina to handle the demands of a busy kitchen, including standing for long periods and lifting heavy pots or ingredients.

OGR Automotive is in the heart of the Limestone Coast of South Australia, in Mount Gambier, they are your #1 choice for Mazda, Nissan, Kia, and quality pre-owned vehicles. We are currently looking to recruit experienced and qualified Light Vehicle Technicians to join their team in Mount Gambier SA 5290.


The successful candidate will need to undertake and possess:

- Extensive experience in repairs and maintenance in line with the manufacturers’ requirements for all make and models
- The ability to perform scheduled maintenance servicing
- The capacity to service and repair vehicles as per the repair order with the allocated time
- Good verbal and written communications skills
- Strong diagnostics capabilities


Skills and Abilities:

- Certificate III Light Vehicle Mechanical Technology or equivalent
- Ideally have a minimum of 3 years’ experience as a Trade qualified Automotive Technician
- Ability to work in a team environment


Salary range is $70,000-$85,000pa commensurate with experience

Fulltime Positions available


Applications open 23rd of October 2024 and closes on 23rd November of 2024.


If you are interested in this role APPLY now. Only shortlisted candidates will be contacted

Efficient Recruitment Services Pty LTD on behalf of HORIZON@1837 PTY LTD
Company: HORIZON@1837 PTY LTD
Trading names-
1) Restaurant 1-Horizon at 1837
2) Restaurant 2-Lou's by Horizon

Location: Lyndoch (Barossa Valley Region) SA 5351 & Rowland Flat SA 5352
Position: Chef
Employment Type: Full-time
Salary: $73,150 to $75,000 plus Superannuation
About Us:
HORIZON@1837 PTY LTD, is looking for full time Chef’s for two restaurants located in the heart of Barossa Valley Region. Horizon@1837 & Lou’s by Horizon bring an elegant, sophisticated dining experience for customers. Nestled on 25 hectares of land, Experience beautiful Horizon vineyard views, whilst enjoying new menus and truly outstanding dishes incorporating fresh regional produce and innovative Australian contemporary cuisine blended perfectly with superb 1837 wines. Surrounded by the untouched beauty of Barossa Valley, the restaurant boast a full 360-degree view of the iconic Lyndoch property that also holds a rich, historical presence. The monument of Adelaide’s founder Colonel William Light stands proudly on the site to commemorate the birthplace of the Barossa Valley. The charming ambience, hearty fare and friendly service has long been enjoyed by Barossans. Our team is passionate about delivering quality food and memorable customer service.
Job Summary:
We are seeking a highly motivated and qualified Chef’s to join our dynamic kitchen team. The ideal candidate will possess a qualification in Commercial Cookery or Kitchen Management, combined with a minimum of one year (Full time or Pro-rata) of hands-on experience in a busy kitchen environment. This is a fantastic opportunity for someone who thrives in a fast-paced setting and is eager to showcase their culinary talents.
Detailed Job Duties & Responsibilities as a Chef in a Modern Australian Cuisine Restaurant
• Menu Planning & Development:
• Collaborate with the head chef and management to design, develop, and update menu offerings that reflect seasonal ingredients, food trends, and modern Australian cuisine concepts.
• Create daily or weekly specials that showcase culinary creativity while using seasonal and local produce.
• Food Preparation & Cooking:
• Prepare and cook a wide variety of dishes following standardized recipes to maintain consistency in taste and presentation.
• Ensure each dish is prepared with attention to detail, showcasing refined cooking techniques typical of modern Australian cuisine.
• Adapt to dietary requirements and special requests from customers, including vegetarian, vegan, gluten-free, and other dietary needs.
• Kitchen Organization & Workflow Management:
• Oversee the workflow of the kitchen, ensuring efficient, timely, and organized preparation of meals.
• Allocate tasks and supervise the kitchen staff, ensuring smooth and cohesive operations during peak service times.
• Ensure mise en place is done correctly and all ingredients are ready before the service starts.
• Quality Control & Presentation:
• Ensure each dish leaving the kitchen meets the restaurant's high standards of quality, presentation, and taste.
• Monitor the freshness and quality of ingredients, ensuring that all food served is of the highest standard.
• Conduct taste tests throughout service to maintain quality control.
• Food Safety & Sanitation:
• Ensure compliance with local food safety and sanitation standards, including proper food storage, handling, and preparation practices.
• Regularly inspect kitchen equipment, utensils, and workstations for cleanliness and operational efficiency.
• Implement and follow HACCP (Hazard Analysis Critical Control Points) principles and other relevant food safety guidelines.
• Inventory Management & Ordering:
• Monitor and manage stock levels of ingredients and kitchen supplies, minimizing waste while ensuring sufficient inventory for service.
• Communicate with suppliers to order high-quality produce, meats, and other necessary ingredients, focusing on seasonal and local sourcing when possible.
• Perform regular stock checks, rotating stock appropriately to maintain freshness and reduce waste.
• Cost Control & Budgeting-
• Assist in maintaining food costs by optimizing ingredient usage and reducing waste through efficient inventory and portion control.
• Work with management to stay within the kitchen budget, balancing food quality with cost efficiency.
• Training & Mentorship:
• Train and mentor junior chefs, kitchen hands, and apprentices, imparting knowledge about modern Australian cuisine techniques and best kitchen practices.
• Provide ongoing guidance and supervision to ensure the team maintains high standards of performance and teamwork.
• Kitchen Equipment Operation & Maintenance:
• Operate kitchen equipment safely and efficiently, including ovens, grills, fryers, and other specialized tools.
• Monitor and report any issues with kitchen equipment, ensuring timely maintenance and repairs.
• Collaboration with Front-of-House Staff:
• Work closely with front-of-house staff to ensure a seamless dining experience, including addressing customer feedback and special requests.
• Provide training to waitstaff on the menu, including explaining dishes, ingredients, and cooking techniques used, to better assist customers.
• Innovation & Keeping Up with Culinary Trends:
• Stay updated on the latest culinary trends, particularly those related to modern Australian cuisine, and integrate new techniques and ingredients into the menu.
• Experiment with fusion dishes that reflect Australia's multicultural culinary landscape.
• Customer Satisfaction:
• Ensure all food leaving the kitchen not only meets but exceeds customer expectations, contributing to a positive dining experience.
• Address any customer complaints or concerns with professionalism, working to resolve issues to maintain satisfaction.
• Event Catering & Special Occasions:
• Assist in planning and preparing customized menus for special events, functions, and private dining experiences, tailoring offerings to meet specific client requests.
• Environmental & Sustainability Practices:
• Promote sustainability in the kitchen by minimizing waste, using energy-efficient equipment, and sourcing sustainable and local ingredients where possible.
Key Requirements:
• Qualification in Commercial Cookery or Kitchen Management.
• Minimum of one years of experience working as a Chef in a commercial kitchen.
• Strong knowledge of modern cooking techniques and food safety regulations.
• Ability to work in a high-pressure environment and maintain a positive attitude.
• Excellent time management skills and attention to detail.
• Availability to work a flexible roster, including weekends and public holidays.
What We Offer:
• Competitive salary package based on experience.
• Opportunities for career growth and development.
• A supportive and inclusive work environment.
• The chance to work with a passionate team in a highly regarded establishment.
• Sponsorship available for right candidate/applicant only.

We're looking for Job Coaches, In-Work Support Consultants and Employment Engagement Consultants to join our dedicated and passionate team in South Australia.

   ***NO PREVIOUS EMPLOYMENT SERVICES EXPERIENCE NECESSARY***

We are a determined and compassionate team who thrive together in pursuit of our belief that work’s for everyone, whilst having fun along the way.

Join us for our next Recruitment Information Session where you will get the opportunity to connect with one of our Service Managers for an on-the-spot interview and to learn more about atWork Australia.

Where:  Port Adelaide SA 5015, Australia
When; Friday, 1st November 2024 - 12:00PM to 2pm.

Let us know if you are interested in attending by clicking APPLY

If you have any questions, don't hesitate to contact: [email protected]