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Total 1,967 F&B / Tourism / Hospitality job vacancies in vic melbourne west melbourne


Team Members ? Point Cook

Full-time
Point Cook, Victoria
F&B / Tourism / Hospitality
2 months ago
Oporto started in with one restaurant in Bondi.  Since then we have grown to over 180 restaurants across Australia and internationally.  We are pas..

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Assistant Restaurant Manager ? Rowville

Full-time
Rowville, Victoria
F&B / Tourism / Hospitality
2 months ago
Red Rooster is Australias first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our ..

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Food and Beverage Attendant

Full-time
Melbourne
F&B / Tourism / Hospitality
2 months ago
Oaks Melbourne on Market Hotel are currently looking for an enthusiastic, professional and hands-on Food and Beverage Attendant to join our team on a ..

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Commis Chef

Full-time
Melbourne
F&B / Tourism / Hospitality
2 months ago
In this role, you will be based at Oaks Melbourne on Market Hotel on a part time basis. As a Commis Chef you will assist with the kitchen op..

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Chef de partie

Full-time
Southbank, Victoria
F&B / Tourism / Hospitality
2 months ago
Pure South Dining About the role : The role's primary purpose is to ensure that dishes are prepared and presented according to the Executive Chef..

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Restaurant Manager

Full-time
Southbank, Victoria
F&B / Tourism / Hospitality
2 months ago
Pure South Dining About the role : We are currently recruiting for a dynamic Restaurant Manager . This is an excellent opportunity to take the ne..

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Restaurant Manager

Full-time
Woolloomooloo, New South Wales
F&B / Tourism / Hospitality
2 months ago
Manta RestaurantManta Restaurant is currently recruiting for a Restaurant Manager to join our friendly and motivated team.Manta is located in Woolloom..

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Cook/Chef

Full-time
Dingley Village, Victoria
Others
2 months ago
About the Job:To deliver a consistent dining experience that achieves the goals and objectives of our restaurant and ensure that a consistently high s..

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Food & Beverage Attendant

Full-time
Koonoomoo, Victoria
F&B / Tourism / Hospitality
2 months ago
You might not have heard about Ingenia before, and we tend to fly under the radar. Once you take a look into our dynamic, incredibly fas..

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Food & Beverage Supervisor

Full-time
Melbourne, Victoria
F&B / Tourism / Hospitality
2 months ago
Food & Beverage | Mornington Peninsula and Bass Coast Closing date: 13/09/ The Role Alba Thermal Springs & Sp..

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Commis Chef

Full-time
Melbourne, Victoria
F&B / Tourism / Hospitality
2 months ago
Were looking for a can-do kitchen superstar (aka Commis Chef), ready to step up as the #legend in our munch times at Vibe Hotel Melbourne. ..

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Head Chef

Full-time
Melbourne
F&B / Tourism / Hospitality
2 months ago
What you will be doingAs the leader of our kitchen team, you will be responsible for all kitchen operations in the hotel and will be working closely w..

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Assistant Restaurant Manager ? Australind

Full-time
Australind, Western Australia
F&B / Tourism / Hospitality
2 months ago
Chicken Treat is an iconic Australian brand and opened its 1st restaurant in .  Since then we have grown to over 50 restaurants across Western Austr..

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Pastry Chef ? Chef de Partie

Full-time
Alexandria, New South Wales
F&B / Tourism / Hospitality
2 months ago
The Role Black Star Pastry is booming! We've fully settled into our new, purpose-built Kitchen HQ in Alexandria, and were on the hunt for a pass..

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Demi Chef

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
2 months ago
  Were looking for a can-do kitchen superstar (aka Demi Chef), ready to step up as the #legend in our munch times at Vibe H..

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Sous Chef

Full-time
Melbourne, Victoria
F&B / Tourism / Hospitality
2 months ago
The Recruiter Company The Recruiter Location Australia Tasks Assist Head Chef in menu planning and food preparation Supervise kitchen staff an..

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Chef Apprentice Learn More Apply Now

Full-time
Wodonga, Victoria
F&B / Tourism / Hospitality
2 months ago
Apprentice Chef Benefits for you!  Earn while your learn! Work towards a Certificate III in Commercial Cookery Work in a large establishment and l..

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Assistant Hotel Manger

Full-time
Surry Hills, New South Wales
F&B / Tourism / Hospitality
2 months ago
Nosh Hospitality is Australia's leading event staffing agency and we're looking for fresh, enthusiastic people with  hospitality experience to join �..

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COOK

Full-time
Cheltenham, Victoria
Others
2 months ago
• AVABTI PTY LTD (MISS VIET), one of Melbourne’s most respected dining institutions, is looking for experienced COOK to work at Cheltenham restaur..

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Cook

Full-time
Melbourne, Victoria
F&B / Tourism / Hospitality
2 months ago
Who are we?     Were glad you asked! Kingpin is your go-to premier entertainment destination where guests feel like roy..

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Chef de Partie

Full-time
The Rocks, New South Wales
F&B / Tourism / Hospitality
2 months ago
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heig..

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Food Services Associate

Full-time
Camberwell, Victoria
F&B / Tourism / Hospitality
2 months ago
Epworth HealthCare is Victoria?s largest not-for-profit private health care group, renowned for excellence in diagnosis, treatment, care and rehabili..

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Restaurant Staff Wanted | Merivale

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
2 months ago
The Venues Merivale restaurants expanded across all of ..

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Waiter

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
2 months ago
Adina Apartment Hotel Darling Harbour Are you ready for a career opportunity of gastronomic proportions? Opening in July at the bus..

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Food and Beverage Attendant

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
2 months ago
Welcome aboard! At TFE Hotels, happiness is our promise. Like you, we genuinely love being around people and making them happy. We also know h..

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F&B / Tourism / Hospitality

Frequently Asked Questions about F&B / Tourism / Hospitality

What types of jobs available in the F&B industry?

The food & beverage industry consists of the kitchen department that is responsible for creating food while the service department is dedicated to serving the customers. Daily duties include staff management along with health and safety regulations.


Careers in F&B include F&B Director, F&B Manager, wine server, line cook, barista, kitchen helper, service supervisor, chef, catering manager, bartender and baker.

What is the Restaurant Manager role?

The role of restaurant manager is to maintain the restaurant's revenue, profitability and quality goals. Responsibilities include delivering superior service, maximise customer satisfaction, respond efficiently to customer complaints, appraise staff performance, research new vendors, review product quality, estimate future needs for goods, ensure compliance with sanitation and safety regulations.

What are the duties and responsibilities of a Service Crew?

The role of service crew is to prepare foods, process customer payments and providing customer service. Responsibilities include keeping work areas clean, use various selling techniques to suggest additional purchases, respond to customer complaints, resolving issues where possible and referring customers to managers as needed.

What does a Captain do?

The role of captain is to serve food/beverages to guests in a timely, courteous, efficient and accurate manner. Responsibilities include take guest orders, serve meals to guests, set tables as needed, communicate with support crew and management.

What are the job responsibilities as a Head Chef?

The role of head chef is to organise the kitchen’s activities such as inspecting dishes before they arrive at the customer ensuring high quality and contentment. Responsibilities include construct menus with new culinary creations, plan orders of ingredients according to identified shortages, arrange for repairs, remedy any defects and foster a climate of cooperation between co-workers.

What is a Sous Chef and the responsibilities?

The role of sous chef is to be second in command in the kitchen, following the executive chef’s specifications and guidelines. Responsibilities include helping in the preparation of all food/beverage menus, ensure that the kitchen operates in a timely way, resourcefully solve any issues that arise, manage kitchen staff by establishing working schedule, order supplies to stock inventory and comply with regulations as well as safety standards.

What is the Pastry Chef role?

The role of pastry chef is to prepare a variety of desserts, pastries or other sweet goods. Responsibilities include creating new desserts to engage the interest of customers, decorate pastries to ensure the presentation will be beautiful, monitor stocks for baking ingredients, check quality of material used for cooking and guide pastry assistants to work more efficiently.

What are the duties and responsibilities of a Chef de Partie?

The role chef de partie is to amaze the patrons with excellent cooking according to the chef’s recipe and specifications. Responsibilities include preparing menus in collaboration with colleagues, ensure adequacy of supplies at the cooking station, follow the guidance of the sous chef, put effort in optimising the cooking process, enforce strict health and hygiene standards.

What is the Bartender role?

The role of bartender is to provide an excellent guest drinking experience. Responsibilities include taking orders from customers, assess customer needs, mix ingredients to prepare cocktails, replenish bar supplies, nurture an excellent guest experience, comply with all food and beverage regulations.

What are the duties and responsibilities of a Commis Chef?

The role of commis chef is to do food preparation work under the supervision of a chef de partie, rotating through sections such as sauce, vegetables, fish and butchery. Responsibilities include measuring dish ingredients, preparing the ingredients for a senior chef, maintaining high standards of hygiene and dealing with deliveries as well as stock rotation.

What does a Kitchen Helper do?

The role of kitchen helper is to prepare food/beverage, take customer orders, accept payment and serve customers at food counters. Responsibilities include answering customer questions, keep records of the quantities of food used, cleaning kitchen areas and arranging the table floor.

What are the career options in Tourism?

Tourism jobs specialise in promoting tourism and planning campaigns with the objective of building and increasing revenue. They cover private and public destination organisations, public agencies, partnerships or local authorities. Careers in tourism include travel agent, tour operator, tour guide, sommelier, event manager, hotel, cruise, attendant, visitor information and operations.

What does a Revenue Manager do?

The role of the revenue manager is to determine room rates in order to keep hotels competitive and earn revenue. Responsibilities include implementing revenue management operations working closely with various departments in the hotel, provide daily reporting, act as overall business development consultant for the hotel manager, improve service level and build strong working relationships with levels of staff at the hotel.

What are the duties and responsibilities of a Front Office?

The role of front office is to manage the front desk on a daily basis and to perform a variety of administrative tasks. Responsibilities include greeting guests upon arrival, direct visitors to the appropriate person, answering phone calls, ensure reception area is tidy, sort daily deliveries, order front office supplies, arrange travel and accomodations.

What types of jobs are in the Hospitality industry?

Hospitality are related to the provision of all essential facilities to customers which includes accommodation and food. These jobs are also involved with other areas such as laundry, services, retail shops, fitness centres, swimming pools, health spas and all services and products that in-demand. These types of jobs include concierge, event planner, hotel, housekeeper, porter, waiter/waitress, guest relations officer, hospitality manager and a flight attendant.

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