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Jobs in Australia   »   Jobs in Melbourne   »   F&B / Tourism / Hospitality Job   »   Sous Chef
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Sous Chef

SocialbleTech

The Recruiter Company The Recruiter Location Australia Tasks Assist Head Chef in menu planning and food preparation Supervise kitchen staff and ensure food quality and presentation Maintain cleanliness and sanitation standards Order supplies and manage inventory Train and mentor junior kitchen staff Responsibilities Ensure smooth kitchen operations Adhere to food safety standards Collaborate with team to create new dishes Assist in budget planning Handle customer feedback professionally Qualifications Proven experience as a Culinary degree or equivalent Strong leadership and communication skills Ability to work in a fast-paced environment Knowledge of food safety regulations Benefits Competitive salary Health insurance Paid time off Career growth opportunities Employee discounts   Salary: $50000-75000 Job Publish: 11-09-2024 Job Expire: 11-10-2024 Please click to View more detail / apply .

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