Cook

1919 Lanzhou Beef Noodle Burwood store is seeking a reputable and experience cook to join our team. As an integral member of the team, assisting in provision of high-quality fresh meals including noodles to customers.

Main Responsibility:
? Food preparation including meat and vegetables
? Beef stock preparation for the day
? Cooking food including fresh handle pulled noodle and dumplings
? Preparing food per customer orders and requirements, including dietary needs
? Maintaining the restaurants compliance and food quality and safety
? Maintaining the kitchen’s presentation
? Maintaining kitchen’s cost and budget
? Assisting the chef for menu adjustments, staff rostering and inventory planning as needed
? Placing meal in bowels and on plates, and adding beef stock and garnishes
? Storing foodstuff in refrigerators
? Training kitchen staff as required

Requirement:
? Minimum one-year professional experience at hand pulled noodle making
? Minimum one-year full time experience in a professional kitchen
? Focused on improving quality & presentation
? Team player
? Able to work independently
? CAN DO attitude
? Adaptive and able to think on your feet