Total 10 job vacancies by Efficient Recruitment Services Pty Ltd

Job Advertisement: Electrical Engineering Technician
Business Name: Adelaide Switchboards
Location: South Australia (Postcode: 5037)
Position: Full-time
Salary Range: $74,100 to $85,000 + Superannuation.

About Us:
Adelaide Switchboards is a trusted name in the electrical switchboard industry, specializing in the design, manufacturing, and installation of custom electrical solutions. With a focus on quality, safety, and innovation, we provide cutting-edge services to clients across South Australia. Join our experienced team and contribute to delivering high-quality electrical systems and components.

Position Overview:
We are seeking a skilled Electrical Engineering Technician (alternative title: Electrical Engineering Technical Officer) to join our team. This full-time role is offering an exciting opportunity to support electrical engineers and technologists in testing, designing, and maintaining electrical systems. If you have a strong technical/Electrical background and passion for electrical systems, this role is for you.

Key Responsibilities:

Prepare Drawings, Plans, and Diagrams: Assist in preparing detailed drawings and diagrams for electrical installations, circuitry, and systems in alignment with technical specifications.
Support in Electrical Installation Design: Assist Electrical Engineers and Technologists in the design and layout of electrical installations, including substations, switchgear, cabling systems, and motor control systems.
Conduct Data Collection and Testing: Collect data, conduct tests on electrical systems and components, perform calculations, graph results, and prepare detailed charts and tabulations for analysis and reporting.
Estimate Costs and Quantities: Estimate materials, costs, and quantities required for electrical projects, providing input to support cost estimation and project planning.
Ensure Compliance with Specifications: Inspect electrical designs and completed systems to ensure compliance with specifications, regulations, and safety standards. Recommend modifications or improvements where necessary.
Assemble, Install, and Test Electrical Systems: Assist in assembling, installing, testing, and calibrating electrical systems and components, ensuring all equipment meets regulatory requirements and safety standards.
Support Electrical Workshop Functions: Contribute to electrical workshop activities such as assembling protection relay systems, metering devices, and other electrical components as part of ongoing production and maintenance work.
Assist in Research and Experimentation: Collaborate with the engineering team in research, testing, and experimentation programs to improve existing designs and develop new solutions.

Minimum Requirements:

Bachelor's degree in Electrical Engineering or a related field.
At least 1 year of full-time experience in a similar role.
Strong technical knowledge in electrical systems, components, and regulatory compliance.
Ability to conduct complex tests, prepare technical reports, and analyze data.
Familiarity with design and layout of electrical systems in various applications (substations, switchgear, motor controls).
High attention to detail and strong problem-solving skills.
Ability to work effectively in a team environment and support engineers in all phases of electrical system development.
Salary:
The salary for this role ranges from $74,100 to $85,000 per annum, based on experience, plus superannuation.

Why Join Us?

Competitive salary and benefits package.
Opportunities for professional growth and career advancement.
Work in a collaborative and innovative environment.
Access to ongoing training and development programs.

BTB STEEL WORKS PTY LTD are seeking a skilled and experienced Carpenter to join our team. The ideal candidate will have a strong background in carpentry, with the ability to work on a variety of construction and renovation projects. The Carpenter will be responsible for building, installing, repairing, and maintaining structures and fixtures made of wood, plywood, and other materials.

Location- Perth, Western Australia (Post Code 6101 or nearby construction sites as required)

Type of employment- Full Time

Salary ranges from $75,088 to $79,040 excluding Superannuation

Responsibilities:
1. Construction and Installation:
o Measure, cut, and shape wood, plastic, and other materials.
o Construct and install frameworks, including walls, floors, and doorframes.
o Assemble and install cabinets, shelves, doors, windows, and furniture.
o Install roofing, flooring, and drywall.

2. Repair and Maintenance:
o Repair or replace damaged structures and fixtures.
o Inspect and replace damaged framework or other structures and fixtures.
o Maintain tools and equipment in good working condition.

3. Blueprints and Plans:
o Read and interpret blueprints, drawings, and sketches to understand project specifications.
o Plan layout and installation according to building codes.

4. Material Handling:
o Select and order appropriate materials for each project.
o Maintain inventory of supplies and materials.

5. Finishing:
o Apply finishes, such as paint, stain, and varnish, to completed structures.
o Sand, stain, and seal wood to achieve desired finishes.

6. Safety and Compliance:
o Follow all safety protocols and regulations.
o Ensure all work meets or exceeds building codes and regulations.
o Maintain a clean and safe work environment.

7. Client Interaction:
o Communicate with clients to understand their needs and preferences.
o Provide estimates and timelines for projects.
o Maintain positive client relationships through professional and courteous interactions.

8. Team Collaboration:
o Work collaboratively with other construction professionals, including electricians, plumbers, and painters.
o Provide guidance and support to apprentices and junior carpenters.

9. Problem-Solving:
o Identify and resolve issues that arise during construction or renovation projects.
o Adapt plans and materials to meet project specifications and client needs.

Qualifications:
• AQF Certificate III in Carpentry
• Ability to read and interpret technical documents and drawings.
• Knowledge of carpentry techniques and methods of installation and construction.
• Proficient in using electrical and manual equipment and measurement tools (powered saws, hammers, rulers, etc.).
• Ability to work with little supervision while handling multiple projects.
• Good physical condition and endurance.
• Minimum work Experience Required- One years or more, 38 hours per week.

Preferred Skills:
• Strong attention to detail and precision.
• Excellent problem-solving skills.
• Good communication and interpersonal skills.
• Ability to work in various weather conditions.

Application Process:
Interested candidates are invited to submit their resume along with a cover letter detailing their relevant experience and why they would be a good fit for this role. Please include references from previous employers or clients if possible.

Job Advertisement: Cook
Efficient Recruitment Services Pty LTD on behalf of SPICE LOUNGE PTY LTD
Position: Full-time (38 hours per week) Cook
Location: 24 Seaport Blvd, Launceston TAS 7250
Salary: $60,000 to $70,000 plus Superannuation
Company: SPICE LOUNGE PTY LTD
Trading names-
SPICE LOUNGE MODERN INDIAN PUNJABI CUISINE
About Us:

SPICE LOUNGE PTY LTD, is looking for full time Cook’s for its restaurants located in the heart of Launceston, Tasmania. Spice Lounge Is a Modern Indian Punjabi Cuisine. Punjabi Cuisine Is Associated with Food from The Punjabi Region of India. The cuisine has a rich tradition of many distinct local ways of cooking, out of which tandoori cooking is a special and traditional style of Punjab. special form of tandoori cooking style. Tandoori food is a Punjabi specialty, especially with non–vegetarian dishes. Punjabi cuisine is known for its rich, buttery flavours and extensive vegetarian and meat dishes. Spice lounge is adding a modern touch to the Punjabi cuisine. Spice Lounge is innovative Modern Indian Punjabi cuisine and adding more to the taste, texture and presentation. The cooking method remains the same, but the presentation and flavours are global.
Due to ongoing growth and demand, we are seeking a skilled and experienced Cook to join our dynamic kitchen team. This role is ideal for someone with a strong background in commercial kitchens.
Key Responsibilities:
As a Cook in our busy commercial kitchen, your duties will include but are not limited to:
• Food Preparation and Cooking:
o Prepare, season, and cook a variety of dishes (entrees, mains, sides, and desserts) according to the restaurant's recipes and standards.
• Kitchen Organization and Hygiene:
o Organize and manage kitchen activities to ensure timely preparation and smooth operation.
• Inventory and Supply Management:
o Conduct regular inventory checks, and assist in monthly stocktakes to track usage and minimize waste.
• Menu Planning and Development:
o Collaborate with the head chef to develop and refine menu items based on seasonal availability and customer demand.
• Team Leadership and Training:
o Work closely with other cooks and kitchen staff to coordinate food preparation and service.
• Quality Control:
o Ensure that all dishes are prepared according to the restaurant’s high standards of quality and presentation.
Skills and Competencies:
The ideal candidate will possess the following skills:
• Culinary Expertise: Proficiency in various cooking techniques as well as knowledge of cuisines and ingredients.
• Attention to Detail: Precision in food preparation, seasoning, and presentation to ensure consistent quality and appearance.
• Time Management: Ability to work efficiently under pressure in a fast-paced kitchen environment, particularly during peak service times.
• Teamwork: Strong interpersonal skills to collaborate effectively with other kitchen staff and restaurant personnel.
• Problem-Solving: Ability to handle kitchen issues, such as equipment problems or ingredient shortages, with creativity and resourcefulness.
• Hygiene and Safety Focus: Strong understanding of food safety regulations, cleanliness standards, and safe kitchen practices.
Qualifications and Experience:
To be considered for this role, you must meet the following requirements:
• Formal Qualifications:
o A Certificate III or IV in Commercial Cookery or equivalent qualification is required.
o Additional certifications in food safety or hospitality management will be highly regarded.
• Work Experience:
o Minimum of 1 year of experience in a high-volume, fast-paced restaurant or commercial kitchen.
o Proven experience in preparing and cooking a variety of dishes from scratch, including entrees, mains, sides, and desserts.
o Demonstrated ability to work efficiently under pressure, especially during peak periods such as dinner or event services.
• Other Requirements:
o Flexibility to work shifts, including weekends, holidays, and evenings.
o Excellent communication and teamwork skills.
o Physical stamina to handle the demands of a busy kitchen, including standing for long periods and lifting heavy pots or ingredients.

Employer: INTREND FASHION PTY LTD
ABN: 88 670 122 497
Position: Fashion Designer - ANZSCO 232311
Salary: $75,000 - $90,000 Plus Superannuation
Location: Epping and Truganina, Australia
Mode: Full Time
Experience: 2 years’ experience minimum

Intrend offers a curated selection of Italian fashion, featuring high-quality clothing and accessories that suit a range of styles and sizes. With a focus on contemporary design and elegance, Intrend provides diverse collections for every season, blending classic Italian craftsmanship with modern trends.
Key Responsibilities:
• Researching global and regional fashion trends, including Indian and Punjabi styles.
• Designing original garments that incorporate traditional Indian and Punjabi aesthetics.
• Selecting fabrics and embellishments suitable for culturally specific designs.
• Developing patterns and samples with attention to cultural authenticity.
• Managing production timelines and ensuring quality.
• Conducting fittings and making adjustments as needed.
• Collaborating with suppliers for material sourcing.
• Preparing sketches and design specifications.
• Coordinating with marketing for culturally aligned promotions.
• Presenting collections to senior management.
• Understanding sustainable practices in traditional attire production..
To be successful in this role, it is essential you have:
• A degree in fashion design or a related field.
• Strong creative skills and an eye for style and detail.
• Proficiency in design software like Adobe Illustrator, Photoshop, or CAD.
• Knowledge of fabrics, materials, and garment construction.
• Experience with trend analysis and forecasting.
• Ability to develop and manage design projects from concept to completion.
• Excellent communication and teamwork abilities.
• Strong knowledge of fashion industry standards and target markets.
• Time management skills to meet deadlines.
• Experience in fitting sessions and garment adjustments.
• An understanding of sustainable practices and current industry trends..
We thank all applicants for their interest; however, only those candidates selected for interviews will be contacted.

Chef
$73,150 - $75,000 Annual
Launceston, 7250, Tasmania

Hospitality & Tourism / Chefs/Cooks

Full time

Efficient Recruitment Services Pty LTD on behalf of SPICE LOUNGE MODERN INDIAN PUNJABI CUISINE

Company name: - SPICE LOUNGE PTY LTD (ABN 36 606 553 048)

Trading name- SPICE LOUNGE MODERN INDIAN PUNJABI CUISINE

Location: Launceston TAS 7250
Position: Chef
Employment Type: Full-time

Salary: $73,150 to $75,000 plus Superannuation

Benefits
Competitive salary

Opportunities for career growth and professional development.

A supportive and inclusive work environment.

Free or discounted staff meals during shifts.

Task & Responsibilities
Performing weekly stock checks and inventory
Preparing and cooking menu items including entrees and mains
Preparing and cutting the vegetables and meet prior to the opening hours
Ordering, receiving, and storing stock deliveries as per food safety guidelines
Ensuring the usage of Ovens, Grills, flat top grills, Tandoors, and other cooking equipment following kitchen’s standard cooking procedures
Complying with Health & safety regulations to ensure a safe workplace and maintain hygiene in the kitchen
Generating employee schedules, work assignments and determining appropriate compensation rates
Supervising and assigning duties to the staff and giving necessary directions with regards to the food preparation including training new staff
Planning menus and estimating the costs of required supplies and ingredients
Creating new flavourful dishes with new cooking techniques from time to time
Qualification & Experience
Applicant must have formal qualification in commercial cookery or Kitchen Management.
Applicant must have minimum 1 year of experience in commercial kitchen.
Display creativity and passion for food and be able to ensure consistency in presentation and quality of food
The ability to work under pressure
Adherence to OH&S and Food Safety regulations
Personal presentation and kitchen cleanliness standards
About Company

Spice Lounge Is A Modern Indian Punjabi Cuisine.The cuisine has a rich tradition of many distinct local ways of cooking, out of which tandoori cooking is a special and traditional style of Punjab. special form of tandoori cooking style. Tandoori food is a punjabi specialty, especially with non–vegetarian dishes. Punjabi cuisine is known for its rich, buttery flavours and extensive vegetarian and meat dishes.

Spice Lounge is operating since 2015.

Job Advertisement: Efficient Recruitment Services Pty LTD on behalf of RB KITCHEN (R&B FOOD TRADERS PTY LTD)
Business Name- RB KITCHEN (R&B FOOD TRADERS PTY LTD)
Position: Chef
Location: Croydon Park SA 5008
Employment Type: Full-time
Experience: Minimum 1+ year
Qualification: Commercial Cookery/Kitchen Management Certificate or equivalent
Salary- $73,150 to $80,000 (Excluding Superannuation)
About Us:
We are a renowned Indian restaurant dedicated to offering an authentic Indian dining experience. With a menu inspired by traditional Flavors and a warm ambiance, we aim to create memorable culinary moments for our patrons. We are seeking a skilled, passionate, and dedicated Chef to join our team.
Job Responsibilities:
1. Menu Development and Planning:
o Design and update a diverse menu, including appetizers, main courses, desserts, and drinks, that reflects traditional Flavors while incorporating seasonal ingredients.
o Develop and introduce special dishes and seasonal promotions to enhance the dining experience.
2. Food Preparation and Cooking:
o Prepare and cook a wide range of Indian dishes, including curries, tandoori items, biryanis, breads (e.g., naan, roti), and regional specialties.
o Ensure dishes are prepared according to recipes and restaurant standards, maintaining consistent quality and presentation.
3. Kitchen Operations and Hygiene:
o Oversee day-to-day kitchen operations, ensuring efficient workflow, cleanliness, and sanitation in compliance with health and safety regulations.
o Monitor kitchen inventory, order supplies, and maintain stock levels to reduce wastage.
4. Team Management:
o Lead, train, and mentor kitchen staff, ensuring a collaborative and productive work environment.
o Assign tasks to kitchen assistants and ensure that all dishes are prepared on time.
5. Quality Control and Presentation:
o Ensure all dishes meet quality, taste, and presentation standards.
o Monitor portions, plating, and garnishing to enhance the visual appeal and dining experience.
6. Cost Control and Budget Management:
o Assist in managing food costs, budgeting, and inventory to meet financial targets.
o Maintain a balance between food quality and cost control, minimizing waste and enhancing efficiency.
7. Customer Interaction and Feedback:
o Occasionally interact with guests to understand preferences and feedback.
o Implement changes based on customer feedback to improve food quality and customer satisfaction.
Skills and Requirements:
• Minimum of 1+ year experience as a Chef in commercial kitchen environment.
• In-depth knowledge of Indian spices, ingredients, and cooking techniques.
• Qualification in Commercial Cookery or Kitchen Management is mandatory.
• Strong leadership and team management skills.
• Ability to work under pressure in a fast-paced environment.
• Excellent communication and organizational skills.
Why Join Us?
• Competitive salary and benefits
• Opportunities for growth and career development
• A friendly and supportive work environment
• Be part of a passionate team dedicated to serving high-quality, authentic Indian cuisine.

Job Advertisement: Motor Mechanic
Employer: A MECHANICAL REPAIRS PTY LTD
Location: Beverley SA 5009
Position: Full-Time Motor Mechanic
Salary: $73,150-$85,000 (Excluding Superannuation)

About Us
A MECHANICAL REPAIRS PTY LTD is a well-established (since 2016) automotive service provider specializing in vehicle maintenance, diagnostics, and repairs. We pride ourselves on delivering exceptional service to our customers and maintaining a professional and supportive work environment for our employees. Due to business expansion, we are seeking a qualified and experienced Motor Mechanic to join our team.
Key Responsibilities/ job duties of a Motor Mechanic:
? Diagnosing vehicle problems: Identifying mechanical issues by inspecting parts, components, and systems in vehicles such as engines, transmissions, brakes, and electrical systems.
? Repairing and replacing parts: Fixing or replacing faulty vehicle parts, including engines, transmissions, and steering components.
? Conducting vehicle maintenance: Performing regular maintenance tasks such as oil changes, filter replacements, tire rotations, and brake servicing to ensure the vehicle runs efficiently.
? Testing vehicles: Running diagnostic tests using specialized equipment to ensure vehicles are operating correctly after repairs or maintenance.
? Using hand and power tools: Employing a variety of tools to disassemble, repair, and reassemble vehicle components.
? Adhering to safety standards: Following safety protocols and industry standards while handling vehicle repairs and maintenance.
? Customer service: Interacting with clients to explain vehicle issues, repair options, costs, and timelines.
? Keeping records: Maintaining accurate records of repairs, parts used, and services performed.
? Updating knowledge: Staying up-to-date with new vehicle technologies, repair methods, and diagnostic equipment.
Skills and Experience Required
• A Certificate III or equivalent qualification in Light Vehicle Mechanical Technology (or related field).
• Minimum of 1 years of relevant experience as a Motor Mechanic, preferably in a fast-paced environment.
• Strong diagnostic and problem-solving skills.
• Ability to work independently and as part of a team.
• Knowledge of current mechanical tools and equipment.
• Good communication skills and a commitment to customer service.
• Understanding of workplace safety procedures.
How to Apply
Interested candidates are invited to submit their resume and a cover letter detailing their qualifications and experience to before closing date.

Motor Mechanic
Craigieburn Mechanical Services Pty Ltd
Hyde Park, Craigieburn, VIC, 3064
ACN 627 811 125
Full time ‘
73,000 -74000 AUD plus superannuation

About Us:
Craigieburn Mechanical Services is a trusted provider of expert motor mechanic services. Specializing in the maintenance, repair, and testing of lightweight motor vehicles, we cater to a wide range of mechanical needs, including petrol engine diagnostics, transmission repairs, suspension, steering, and brake systems. We are committed to delivering high-quality, reliable automotive services to ensure the safety and performance of every vehicle we handle.

Role Summary:
A Motor Mechanic is responsible for maintaining, testing, and repairing petrol engines and mechanical systems of lightweight motor vehicles. This includes working on key components such as transmissions, suspension, steering, and brakes to ensure vehicles are in optimal working condition. Motor mechanics diagnose issues, perform routine maintenance, replace or repair faulty parts, and conduct thorough testing to ensure all repairs meet safety and performance standards.

Key Responsibilities

- Identify and troubleshoot mechanical issues in engines and vehicle components.
- Disassemble and remove engine systems, transmissions, steering components, and other parts for inspection and assessment.
- Repair or replace damaged or worn parts, and reassemble mechanical components following service manuals.
- Carry out routine maintenance tasks such as oil changes, lubrication, and engine tune-ups to ensure optimal vehicle performance and adherence to emission standards.
- Reassemble engines and parts after completing necessary repairs.
- Test and calibrate mechanical components post-repair to ensure they are functioning correctly.
- Use computerized tools to diagnose and test vehicle parts.
- Inspect vehicles to issue roadworthiness certificates or suggest repairs to meet road safety standards.
- Provide assistance for vehicle breakdowns on service calls.
Qualifications
Certificate III and two years of experience in relevant field.

Employer: BAKERS DELIGHT EAST WARRNAMBOOL
Position: Baker
Salary: $65,000 to 75,000 per year plus Superannuation
Hours: Full-Time
Location: Warrnambool East Shopping Centre, VIC 3280

Bakers Delight East Warrnambool is seeking motivated, energetic and committed Qualified Bakers to join our friendly and dynamic Bakers Delight Team that takes pride in our work ethic to provide our customers with fresh and high-quality baked products.

Applicants must be available to start work early in the mornings and be available 24/7 including public holidays to meet the business's needs.

Key Responsibilities:
Your responsibilities (not limited to) will include:
1. Preparation and production of quality bakery products as per Bakers Delight standards
2. Weigh flour and other ingredients to prepare dough
3. Operate machines and tools to prepare bakery products
4. Decorating cakes with glazes, icing, butter-cream and edible toppings
5. Preparing pastry fillings
6. Coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry products
7. Glazing buns and pastries
8. Maintaining a cleanliness of machines, tools and premises
9. Monitoring oven temperatures and product appearances to determine baking times
Apply if you have:
1. Relevant AQF Certificate IV or higher Australian standard qualifications.
2. In absence of formal qualifications, must have at least 3 years or more verifiable work experience as a Baker.
3. Flexible availability to work across the 7 days of the week, which may include working on some public holidays, starting times can be as early as 2am.
4. Ability to be on your feet for most of the day and some level of manual handling.
5. Ability to work under pressure and within time constraints.
6. Passion, punctuality, reliability and good organisation skills
Do not apply if you do not have full working rights and either AQF Certificate III including at least two years of on-the-job training or AQF Certificate IV. In absence of any relevant qualification, you must have at least 3 years of full-time verifiable work experience as a Baker.

Bioinformatician (Biotechnologist with Focus on Bioinformatics)

VOROS INNOVATION & BUSINESS SERVICES PTY. LTD. has been at the cutting edge of software, tech innovation, and commercialization for 14 years. With our current focus on the fast-expanding field of Artificial Intelligence (AI)-driven software solutions in biotech and AI-driven drug discovery in particular, we are on the lookout for an exceptional Biotechnologist with a focus on Bioinformatics to drive our new projects focused on:
Develop and deploy innovative AI software tools aimed at enhancing the identification and prediction of therapeutics for infectious, chronic, and genetic disorders. This initiative will harness advanced Machine Learning (ML) algorithms for genomic data analysis, enabling precision in drug docking predictions, to meet the emerging market demand for such technologies across pharmaceutical companies, academic institutions, and research organizations
Offer specialized consultancy to tailor our AI software for client-specific drug discovery projects, assisting with both the deployment and practical application of the technology to streamline their research and development processes
“A bioinformatician is a specialist who combines computer science into the area of biology by analysing large data sets such as raw genomic data for clinical and research purposes. Bioinformaticians create and maintain databases of genomic information, develop and use
mathematical models for statistical analysis and carry out dynamic simulations and pattern analysis.”

Roles and Responsibilities:

1. AI Software Research and Design:
Lead the development of AI-powered bioinformatics software that can identify therapeutic agents, targeting infectious, genetic and chronic diseases, to innovate treatment options.
2. Development Collaboration and Technical Specification:
Guide the software development team in understanding and applying research findings into AI- driven applications, ensuring the creation of software that is grounded in robust scientific principles and detailed technical specifications.
3. Data Analysis and Algorithm Development:
Create and optimize algorithms for big data analysis in drug docking prediction, ensuring precision, efficiency, and scalability.
4. Prototyping, Testing, and UX (user interface) Design:
Participate in software prototyping, oversee rigorous testing phases for functionality and scientific accuracy, and establish UX criteria for optimal scientific utility.

5. Patent Writing and Presenting at Conferences:
Craft patent applications for these innovative software products and processes, as well as showcasing research findings to the scientific community and stakeholders at conferences to advance the company’s reputation in the field.
6. Expertise Integration and Knowledge Transfer:
Infuse software development with cutting-edge bioinformatics and genomics expertise, and transfer this knowledge to the software development team.

7. Consultancy on AI-Driven Drug Discovery:
Offer specialized consultancy services, guiding clients through the intricacies of using our AI software solutions in drug discovery and the application of bioinformatics data analysis.

8. Client Project Management and Software Customization:
Manage client projects with a focus on integrating and customizing our AI software applications to fit diverse drug discovery endeavors, ensuring client satisfaction and project success.

9. AI Software Training and Experimental Consulting:
Develop comprehensive training for clients on our AI software applications usage in drug discovery and provide consultancy for designing and validating in silico experiments.

10. Experimentation and validation
Facilitate laboratory experiments with clients to empirically validate the computational predictions of drug efficacy, ensuring that the AI-driven software outputs translate into tangible therapeutic outcomes.
11. Collaboration and R and D for Biotech Innovations:
Build collaborative partnerships and conduct R and D to advance the capabilities of our AI solutions, positioning them at the forefront of biotech solutions.
12. Continuous Learning and Innovation in AI Biotech:
Commit to ongoing learning and innovation, staying current with AI and bioinformatics trends to enhance both software solutions and consultancy services.

Qualifications and Job Requirements:
Ph.D. in Biotechnology, Bioinformatics, Computational Biology, or related fields, with a strong foundation in medical sciences.
Extensive experience in the domain of drug discovery, with particular expertise in bioinformatics and AI.
Proven leadership in research project management, with a solid track record of scientific publications in high impact journals.
Exceptional communication skills, adept at navigating technical, scientific, and business discussions.
Employment:- A full-time employee is engaged to work:
(a)          38 ordinary hours per week; or
(b)         an average of 38 ordinary hours per week in a fortnight or 4 week period.
Salary Ranges from AUD 165000 to 175000+ Statutory Superannuation.
Minimum Experience Required- 10+Years.
Location- West lakes, South Australia.