We are seeking young motivated Junior Team Members to join our Berrinba Restaurant!
We are looking for Juniors who are available 1 – 2 shifts per week, both weekdays and weekends.
The Job involves:
- Preparing and serving food to customers
- Cleaning and maintaining an organized workplace
- Providing friendly and efficient customer service
- Learning and following food safety and hygiene regulations
- Assisting with inventory management and restocking supplies
- Cash handling and register operation
- Learning the drive-thru service
- Working as part of a team to achieve the restaurant goals
