- Great career development opportunities
- Casual and Full-time positions available
- Competitive hourly rate
- Location Wooroloo
The Craig Mostyn Group is one of Australia’s leading diversified food and agribusiness companies servicing customers and suppliers both domestically and overseas. Operating across Australia from state-of-the-art processing facilities in Western Australia, Victoria and Tasmania, Craig Mostyn produces fresh pork, seafood, protein meal and tallow to be distributed to food service, retail and wholesale clients. The Group employs over 1200 employees throughout Australia
Across our farms and strategic supplier partnerships, 14,000 pigs per week are supplied to our Linley Valley Pork abattoir. More than a quarter of our herd is free range, where sows are outside for their entire lives. The balance of our livestock is group housed where they are cared for according to the highest standards. Some 75 per cent of our piglets are reared in loose-housed deep litter systems, internationally recognised as being both welfare-friendly and the lowest greenhouse emitting systems available.
As a family business we care deeply for our people, proud of our position as one of the leading employers in the Australian agribusiness sector. We have a strong brand and market presence, along with a longstanding and respected history of supporting major supermarkets and retail sales channels, it is truly an exciting time to be joining the business as we continue our successful journey.
We are looking for experienced Knife Hands, and Boners who are passionate, hardworking, and dedicated people to join our team at Linley Valley Pork in Casual/Part-time and Full-time position. Morning and afternoon shifts are available to suit all availabilities and provide work life balance.
Your Responsibilities will include:
Understanding and complying with all safety policies, procedures, and practices
Working independently and with other team members to trim, score, roll, weigh and prepare pork products to meet Ausmeat specifications
Pack pork related products to strict customer specifications
Precision knife skills and judgment across a wide range of variation
Bandsaw and handheld circular saw operation
Product movement and storage
Your Essential Skills and Experience:
Experience processing meat
Enthusiastic, reliable, and hard working
Have a sound understanding of importance of good hygiene, PPE, and safety practices
Great communication skills
Strong attention to detail
Ability to pass a pre-employment medical
What We Offer:
Great career development opportunities
Strong company culture
Supportive team environment
Discount on quality meat
Employee Assistance Program for employees and immediate household family members
Journey Protection Insurance
Secure on-site parking
- To Apply, please submit a cover letter and detailed resume or email [email protected].
Hourly rate $25 - $34.99
Craig Mostyn is committed to maintaining, growing, and supporting our diverse and inclusive culture, by seeking and promoting diversity. We welcome and encourage applications from diverse community groups and ages including Aboriginal and Torres Strait Islander, LGBTIQA, people with disabilities, women, and other diversity groups.
- Casual and Full-time positions available
- Competitive hourly rate
- Location Wooroloo
The Craig Mostyn Group is one of Australia’s leading diversified food and agribusiness companies servicing customers and suppliers both domestically and overseas. Operating across Australia from state-of-the-art processing facilities in Western Australia, Victoria and Tasmania, Craig Mostyn produces fresh pork, seafood, protein meal and tallow to be distributed to food service, retail and wholesale clients. The Group employs over 1200 employees throughout Australia
Across our farms and strategic supplier partnerships, 14,000 pigs per week are supplied to our Linley Valley Pork abattoir. More than a quarter of our herd is free range, where sows are outside for their entire lives. The balance of our livestock is group housed where they are cared for according to the highest standards. Some 75 per cent of our piglets are reared in loose-housed deep litter systems, internationally recognised as being both welfare-friendly and the lowest greenhouse emitting systems available.
As a family business we care deeply for our people, proud of our position as one of the leading employers in the Australian agribusiness sector. We have a strong brand and market presence, along with a longstanding and respected history of supporting major supermarkets and retail sales channels, it is truly an exciting time to be joining the business as we continue our successful journey.
We are looking for experienced Knife Hands, and Boners who are passionate, hardworking, and dedicated people to join our team at Linley Valley Pork in Casual/Part-time and Full-time position. Morning and afternoon shifts are available to suit all availabilities and provide work life balance.
Your Responsibilities will include:
Understanding and complying with all safety policies, procedures, and practices
Working independently and with other team members to trim, score, roll, weigh and prepare pork products to meet Ausmeat specifications
Pack pork related products to strict customer specifications
Precision knife skills and judgment across a wide range of variation
Bandsaw and handheld circular saw operation
Product movement and storage
Your Essential Skills and Experience:
Experience processing meat
Enthusiastic, reliable, and hard working
Have a sound understanding of importance of good hygiene, PPE, and safety practices
Great communication skills
Strong attention to detail
Ability to pass a pre-employment medical
What We Offer:
Great career development opportunities
Strong company culture
Supportive team environment
Discount on quality meat
Employee Assistance Program for employees and immediate household family members
Journey Protection Insurance
Secure on-site parking
- To Apply, please submit a cover letter and detailed resume or email [email protected].
Hourly rate $25 - $34.99
Craig Mostyn is committed to maintaining, growing, and supporting our diverse and inclusive culture, by seeking and promoting diversity. We welcome and encourage applications from diverse community groups and ages including Aboriginal and Torres Strait Islander, LGBTIQA, people with disabilities, women, and other diversity groups.
