RACV Goldfields Resort | Permanent Full Time
$85,000 – $100,000 per year + Super
On-going training and career development
When it comes to the perfect escape to the country, the RACV Goldfields Resort is a destination of choice for family, friends, and community. The five-star retreat includes a lagoon inspired 1.8m pool, 18-hole golf course, interconnecting family rooms, Three Founders Garden Restaurant, Springs Bar & Terrance, Secret Story Gardens, and the Art House.
RACV Goldfields Resort is searching for a Food & Beverage Manager who is ready to take on an exciting challenge and lead the team.
A day in the life
As our Food & Beverage Manager you’ll build, coach and lead a team of motivated and diligent hospitality professionals who will take our members and guests on a memorable journey.
You’ll be a strong people leader with a flexible yet nurturing and member-centric approach. We want you to bring your wealth of knowledge and experience to our team to manage all financial and operational aspects of our Three Founders Restaurant and Springs Bar & Terrance.
If you’re passionate about bringing the rich history of the Goldfields Region to life by telling a story through food, wine, and exceptional service this could be the right opportunity for you! It’s your chance to learn, shine, and develop yourself & others.
We’re offering…
The opportunity to get on the ground and make an impact during a pivotal time of growth.
Ongoing training and career development opportunities.
A competitive salary package and discounts on selected RACV products.
The opportunity to join a company that truly cares about its employees and members.
We’re looking for…
Experience in leading a Food & Beverage team in a 5* hotel or resort.
Prior experience in staff management, training, and HR practices.
Excellent business acumen and experience in budgeting, planning, forecasting & controlling.
Strong knowledge of labour costs and other expenses.
Strong leadership skills, with the ability to manage and resolve complex issues.
The ability to build internal & external professional relationships.
Application process
Click ‘Apply’ to submit your CV and follow the prompts.
Please be aware applicants will be required to provide evidence of their eligibility to work in Australia, and at a minimum be required to undertake police checks as a condition of employment.
$85,000 – $100,000 per year + Super
On-going training and career development
When it comes to the perfect escape to the country, the RACV Goldfields Resort is a destination of choice for family, friends, and community. The five-star retreat includes a lagoon inspired 1.8m pool, 18-hole golf course, interconnecting family rooms, Three Founders Garden Restaurant, Springs Bar & Terrance, Secret Story Gardens, and the Art House.
RACV Goldfields Resort is searching for a Food & Beverage Manager who is ready to take on an exciting challenge and lead the team.
A day in the life
As our Food & Beverage Manager you’ll build, coach and lead a team of motivated and diligent hospitality professionals who will take our members and guests on a memorable journey.
You’ll be a strong people leader with a flexible yet nurturing and member-centric approach. We want you to bring your wealth of knowledge and experience to our team to manage all financial and operational aspects of our Three Founders Restaurant and Springs Bar & Terrance.
If you’re passionate about bringing the rich history of the Goldfields Region to life by telling a story through food, wine, and exceptional service this could be the right opportunity for you! It’s your chance to learn, shine, and develop yourself & others.
We’re offering…
The opportunity to get on the ground and make an impact during a pivotal time of growth.
Ongoing training and career development opportunities.
A competitive salary package and discounts on selected RACV products.
The opportunity to join a company that truly cares about its employees and members.
We’re looking for…
Experience in leading a Food & Beverage team in a 5* hotel or resort.
Prior experience in staff management, training, and HR practices.
Excellent business acumen and experience in budgeting, planning, forecasting & controlling.
Strong knowledge of labour costs and other expenses.
Strong leadership skills, with the ability to manage and resolve complex issues.
The ability to build internal & external professional relationships.
Application process
Click ‘Apply’ to submit your CV and follow the prompts.
Please be aware applicants will be required to provide evidence of their eligibility to work in Australia, and at a minimum be required to undertake police checks as a condition of employment.
