Job description
Working Location: KL（TRX)
Working Hours / Shifts: 9-hours / day（exclude break）
Lunch Break: 1 hour
Rest Day: 4 days per month
Job Responsibilities:
*Develop SOPs to allow the brand to expand while maintaining quality and service standards
*Work to exceed sales and targets to maximize profitability
*Assist in the opening of new stores
*Responsible for all aspects in the management and operations of retail outlet
Job Requirements:
* A minimum of 3 years Food & Beverage Management experience. Bonus points for Experience in multi chain store concept preferred.
* Able to work in a fast pace working environment
* Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or public holidays.
Benefits:
- 13th month bonus and store incentive available
· OT Allowance
· Monthly Sales incentive and long-term bonus rewards
· Employee Voucher
· International training opportunities (with company covering flights, accommodation, and insurance)
· Opportunities for career advancement available.
· EPF, SOCSO，HRDF & EIS
· Statutory benefits (annual Leave, sick leave, medical claim)
· Medical benefits
