We are seeking an Experienced Pastry Chef for our Subiaco bakery - all ages welcome. Full time position available. Position base in Subiaco Perth WA.
The Role
Responsible for creating a wide variety of pastries, desserts, and other baked goods. This role requires a high level of creativity, precision, and expertise in pastry techniques. The Pastry Chef will design, test, and execute recipes, manage inventory, and ensure that all products meet the highest standards of quality and presentation.
Key skills and Requirements
Living in Australia within easy access of Subiaco Perth WA
Remote or in a similar role
Previous experience as a Pastry Chef or in a similar role is required
Expertise in pastry techniques and baking methods.
Strong creativity and artistic skills for dessert presentation.
Excellent time management and organizational skills.
Ability to work in a fast-paced environment and manage multiple tasks.
Knowledge of food safety and sanitation regulations.
Ability to work well under pressure and in a team environment.
Strong attention to detail and precision in pastry preparation.
How to Apply:
Please send us your current resume in word format (.docx, pdf, etc.) and your contact details (Phone/Mobile number, Current address, email address) to proceed with the employment process.
The Role
Responsible for creating a wide variety of pastries, desserts, and other baked goods. This role requires a high level of creativity, precision, and expertise in pastry techniques. The Pastry Chef will design, test, and execute recipes, manage inventory, and ensure that all products meet the highest standards of quality and presentation.
Key skills and Requirements
Living in Australia within easy access of Subiaco Perth WA
Remote or in a similar role
Previous experience as a Pastry Chef or in a similar role is required
Expertise in pastry techniques and baking methods.
Strong creativity and artistic skills for dessert presentation.
Excellent time management and organizational skills.
Ability to work in a fast-paced environment and manage multiple tasks.
Knowledge of food safety and sanitation regulations.
Ability to work well under pressure and in a team environment.
Strong attention to detail and precision in pastry preparation.
How to Apply:
Please send us your current resume in word format (.docx, pdf, etc.) and your contact details (Phone/Mobile number, Current address, email address) to proceed with the employment process.
