Located in the city area and undergoing a revamp, this is a fantastic role for a creative Sous ready to step up, or a Head chef looking for both a unique environment, but also a creative role with a professional hospitality group.
The Venue
A unique venue looking to offer a creative and unique bistro style menu to a growing audience. Think bistro apporoach with Trattoria syle dishes where the food is both simplistic yet refined at the same time
Ideal skills we are looking for:
Cooking Skills: Ensures the highest standards for food storage, preparation, production and service. Hands on management of kitchen production process.
Communication: the ability to communicate clearly and concisely, strong communication and team development skills and the ability to motivate staff.
Attention to detail: excellent attention to detail (food presentation) and written skills when communicating with others, both internally and ... Click here to view more detail / apply for Sous Chef or Head Chef | | $85K-$105K S | Italian Cuisine
The Venue
A unique venue looking to offer a creative and unique bistro style menu to a growing audience. Think bistro apporoach with Trattoria syle dishes where the food is both simplistic yet refined at the same time
Ideal skills we are looking for:
Cooking Skills: Ensures the highest standards for food storage, preparation, production and service. Hands on management of kitchen production process.
Communication: the ability to communicate clearly and concisely, strong communication and team development skills and the ability to motivate staff.
Attention to detail: excellent attention to detail (food presentation) and written skills when communicating with others, both internally and ... Click here to view more detail / apply for Sous Chef or Head Chef | | $85K-$105K S | Italian Cuisine
