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Jobs in Australia   »   Jobs in Canterbury   »   Full Time Lebanese Bread Baker
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Full Time Lebanese Bread Baker

Business Nest

Business Nest company logo
CANTERBURY LEBANESE BREAD
CANTERBURY NSW 2193

Full Time Lebanese Bread Baker
SALARY $75,000 + SUPERANNUATION

SUMMARY
About Us: Canterbury Lebanese Bread, renowned for its commitment to authenticity and quality, is seeking an experienced Baker to join our team. We specialize in crafting traditional Lebanese bread, and our dedication to excellence has made us a staple in the local community.
Position Overview: As a Baker at Canterbury Lebanese
Bread, you will play a key role in our production team, focusing on the creation of authentic Lebanese bread. We are looking for a skilled individual with a passion for preserving traditional recipes and delivering exceptional baked goods.

DUTIES
• Expertly prepare dough according to traditional Lebanese recipes.
• Operate baking equipment, ensuring precise temperature and timing for optimal results.
• Implement stringent quality control measures to maintain the authenticity and consistency of our products.
• Collaborate with the team to innovate and refine traditional recipes while preserving the essence of Lebanese bread.
• Maintain a clean and organized baking environment, adhering to strict hygiene and safety standards.

Duties and Responsibilities:
1. Dough Preparation: Mix and prepare dough according to traditional Lebanese recipes, ensuring the correct proportions of ingredients for the desired texture and flavour.
2. Baking: Operate baking equipment, including ovens and specialized Lebanese bread ovens if applicable, to bake bread to perfection, considering factors such as temperature and baking time.
3. Quality Control: Implement stringent quality control measures to maintain the authenticity and consistency of Lebanese bread, ensuring that each batch meets established standards. Recipe Innovation: Collaborate with the culinary team to innovate and refine traditional recipes, introducing new flavors or variations while preserving the essence of authentic Lebanese bread.
4. Maintaining Cleanliness: Uphold strict hygiene and sanitation standards in the bakery, including regular cleaning of equipment, work surfaces, and utensils to ensure a safe and clean baking environment.
5. Inventory Management: Monitor and manage inventory levels of baking
Ingredients, ensuring an adequate supply of key components such as flour, yeast, and other essential items.
6. Adherence to Health and Safety Regulations: Comply with health and safety regulations, including the proper handling and storage of ingredients, as well as the use of safety equipment to prevent accidents in the workplace.
7. Team Collaboration: Work collaboratively with other bakers and kitchen staff, contributing to a positive and efficient team environment, and supporting the overall goals of the


REQUIRED SKILLS
• Proven experience as a Baker, with expertise in Lebanese bread production.
• Knowledge of traditional Lebanese baking methods and recipes.
• Fluent in Arabic language.
• Ability to work in a fast-paced environment with attention to detail.
• Strong teamwork and communication skills.
• Full-time availability, including weekends if required.

Please send your CV to [email protected]. We will only consider applications with an attached resume sent to our email. Please include the job role title in your email.

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