Cook

Our client is seeking a skilled and passionate Cook to join our Bangladeshi restaurant located in Sydney.
The ideal candidate should have experience in Bangladeshi cuisine and be capable of preparing
authentic dishes that reflect the rich culinary traditions of Bangladesh. You will work closely with our
kitchen team to ensure high-quality food production and maintain our standards of excellence in
taste and presentation.

Key Responsibilities:
- Prepare and cook a variety of traditional Bangladeshi dishes such as biryani, bhuna, bhorta, and fish
curry, among others.
- Ensure all food preparation meets hygiene and health and safety standards.
- Coordinate with the kitchen team to ensure timely food production and delivery.
- Monitor food stock levels and place orders as required.
- Maintain kitchen equipment and utensils in good condition.
- Assist in developing and updating menu items as per seasonal availability and customer
preferences.

Requirements:
- Proven experience as a Cook in Bangladeshi cuisine, preferably in a restaurant setting.
- Knowledge of Bangladeshi spices, herbs, and cooking techniques.
- Ability to work effectively in a fast-paced environment.
- Strong attention to detail and passion for culinary arts.
- Excellent communication and teamwork skills.
- Certification in culinary arts or relevant experience.
- Multilingual skills (Bengali and English).