About you
- Experience working in the Conference & Events space.
- A commitment to providing exceptional experiences for our guests.
- Ability to develop and motivate your team, your lead by example approach will be infectious.
- Have the ability to work a rotating 7 day roster.
What you will be doing?
- Oversee on-site event operations, ensuring smooth execution, addressing any issues promptly, and maintaining a high level of attendee satisfaction.
- Ensure efficient, friendly and professional food and beverage service is provided to all guests.
- Assist in leading, mentoring and training the Food & Beverage team.
- Ensure guest billing is completed accurately following Hotel procedure and that correct charges are posted.
