x
Get our mobile app
Fast & easy access to Jobstore
Use App
Congratulations!
You just received a job recommendation!
check it out now
Browse Jobs
Companies
Campus Hiring
Download App
Show more filters

Total 1,800 talent acquisition manager job vacancies in F&B / Tourism / Hospitality category in Australia


Senior Chef Manager

Full-time
Murdoch, Western Australia
F&B / Tourism / Hospitality
5 months ago
Senior Chef Manager Monday - Friday 9.30am to 5.30pm Location  Aegis Murdoch is the latest Aged Care Residence in the Aegis Gro..

Official account of Jobstore.

Hotel Manager

Full-time
Mackay, Queensland
F&B / Tourism / Hospitality
5 months ago
Ready to elevate your career and make a mark in Mackay's hospitality scene? Apply now and be part of something special! About the Company: Com..

Official account of Jobstore.

Lighting & Electrical ? Assistant Store Manager ? Rockhampton

Full-time
Rockhampton, Queensland
F&B / Tourism / Hospitality
5 months ago
Generous base salary super bonuses! Enjoy every Tuesday every second weekend off! Join a company that offers a great team culture, stabili..

Official account of Jobstore.

Restaurant Manager

Full-time
Cannon Hill
F&B / Tourism / Hospitality
5 months ago
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG, you will lead the..

Official account of Jobstore.

Restaurant Manager

Full-time
Denman, New South Wales
F&B / Tourism / Hospitality
5 months ago
Zizoom Pty Ltd T/A Royal Hotel Denman, 10 Ogilvie Street Denman 2328, are after a full-time experienced Restaurant Manager to join our team.Tasks incl..

Official account of Jobstore.

Chef Manager I Echuca

Full-time
Echuca, Victoria
F&B / Tourism / Hospitality
5 months ago
About the Role As a Chef Manager at one of our care homes you will provide lead the provision of well presented, nutritious meals that meet Res..

Official account of Jobstore.

Restaurant Manager

Full-time
Randwick, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager Doncaster VIC ..

Official account of Jobstore.

Restaurant Manager

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager Sydney CBD ..

Official account of Jobstore.

Food & Beverage Manager

Full-time
Dee Why, New South Wales
F&B / Tourism / Hospitality
5 months ago
Who is Zone Bowling? Zone Bowling is an action-packed entertainment destination where guests come for the adventure and our FunSquad stay f..

Official account of Jobstore.

Chef Manager

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
5 months ago
Posted: 06/06/2024 Closing Date: 06/07/2024 Salary: $75,000.00 - $85,000.00 Job Type: Permanent - Ful..

Official account of Jobstore.

Venue Manager & Assistant Venue Manager

Full-time
Rockhampton, Queensland
F&B / Tourism / Hospitality
5 months ago
Burger Urge Rockhampton Venue Manager & Assistant Venue Manager: Burger Urge (BU) has been making delicious and juicy burgers for 16 years! We..

Official account of Jobstore.

Food and Beverage Manager

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
5 months ago
About the companyOur client (Love Tilly Group) is seeking a beverage manager. Our client pride it itself on being creative, thoughtful and honest in ..

Official account of Jobstore.

Events & Promotions Manager

Full-time
Coolangatta, Queensland
F&B / Tourism / Hospitality
5 months ago
The Cooly Hotel features a range of function spaces and the Bandroom that hosts a wide array of some of the finest Australian and international touri..

Official account of Jobstore.

Food and Beverage Manager

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
5 months ago
About the companyOur client is seeking a beverage manager. Our client pride it itself on being creative, thoughtful and honest in their approach to ho..

Official account of Jobstore.

Restaurant Manager ? Cannon Hill

Full-time
Cannon Hill, Queensland
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Cannon Hill Full-Time..

Official account of Jobstore.

Restaurant Manager ? Forest Lake

Full-time
Forest Lake, Queensland
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Forest Lake Part-Time..

Official account of Jobstore.

Restaurant Manager ? Charlton

Full-time
Charlton, Queensland
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Charlton Full-Time ..

Official account of Jobstore.

Restaurant Manager ? Lake Haven

Full-time
Lake Haven, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Lake Haven Full Time ..

Official account of Jobstore.

Restaurant Manager ? Byford DTR

Full-time
Byford, Western Australia
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Byford DTR Full-Time ..

Official account of Jobstore.

Restaurant Manager ? Warrnambool

Full-time
Warrnambool, Victoria
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Warrnambool Full-Time..

Official account of Jobstore.

Restaurant Manager ? Shellharbour

Full-time
Shellharbour, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Shellharbour Previous..

Official account of Jobstore.

Restaurant Manager ? Westmead

Full-time
Westmead, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Westmead Assistant Ma..

Official account of Jobstore.

Restaurant Manager ? Panania

Full-time
Panania, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Panania Part-Time / F..

Official account of Jobstore.

Restaurant Manager ? Bass Hill

Full-time
Bass Hill, New South Wales
F&B / Tourism / Hospitality
5 months ago
Apply Now Restaurant Manager - Bass Hill Full-Time ..

Official account of Jobstore.

Restaurant Manager ? Cooloongup

Full-time
Cooloongup, Western Australia
F&B / Tourism / Hospitality
5 months ago
Interested Restaurant Manager - Cooloongup Full-Time..

Official account of Jobstore.

Browse Talent acquisition manager jobs by:
F&B / Tourism / Hospitality

Frequently Asked Questions about F&B / Tourism / Hospitality

What types of jobs available in the F&B industry?

The food & beverage industry consists of the kitchen department that is responsible for creating food while the service department is dedicated to serving the customers. Daily duties include staff management along with health and safety regulations.


Careers in F&B include F&B Director, F&B Manager, wine server, line cook, barista, kitchen helper, service supervisor, chef, catering manager, bartender and baker.

What is the Restaurant Manager role?

The role of restaurant manager is to maintain the restaurant's revenue, profitability and quality goals. Responsibilities include delivering superior service, maximise customer satisfaction, respond efficiently to customer complaints, appraise staff performance, research new vendors, review product quality, estimate future needs for goods, ensure compliance with sanitation and safety regulations.

What are the duties and responsibilities of a Service Crew?

The role of service crew is to prepare foods, process customer payments and providing customer service. Responsibilities include keeping work areas clean, use various selling techniques to suggest additional purchases, respond to customer complaints, resolving issues where possible and referring customers to managers as needed.

What does a Captain do?

The role of captain is to serve food/beverages to guests in a timely, courteous, efficient and accurate manner. Responsibilities include take guest orders, serve meals to guests, set tables as needed, communicate with support crew and management.

What are the job responsibilities as a Head Chef?

The role of head chef is to organise the kitchen’s activities such as inspecting dishes before they arrive at the customer ensuring high quality and contentment. Responsibilities include construct menus with new culinary creations, plan orders of ingredients according to identified shortages, arrange for repairs, remedy any defects and foster a climate of cooperation between co-workers.

What is a Sous Chef and the responsibilities?

The role of sous chef is to be second in command in the kitchen, following the executive chef’s specifications and guidelines. Responsibilities include helping in the preparation of all food/beverage menus, ensure that the kitchen operates in a timely way, resourcefully solve any issues that arise, manage kitchen staff by establishing working schedule, order supplies to stock inventory and comply with regulations as well as safety standards.

What is the Pastry Chef role?

The role of pastry chef is to prepare a variety of desserts, pastries or other sweet goods. Responsibilities include creating new desserts to engage the interest of customers, decorate pastries to ensure the presentation will be beautiful, monitor stocks for baking ingredients, check quality of material used for cooking and guide pastry assistants to work more efficiently.

What are the duties and responsibilities of a Chef de Partie?

The role chef de partie is to amaze the patrons with excellent cooking according to the chef’s recipe and specifications. Responsibilities include preparing menus in collaboration with colleagues, ensure adequacy of supplies at the cooking station, follow the guidance of the sous chef, put effort in optimising the cooking process, enforce strict health and hygiene standards.

What is the Bartender role?

The role of bartender is to provide an excellent guest drinking experience. Responsibilities include taking orders from customers, assess customer needs, mix ingredients to prepare cocktails, replenish bar supplies, nurture an excellent guest experience, comply with all food and beverage regulations.

What are the duties and responsibilities of a Commis Chef?

The role of commis chef is to do food preparation work under the supervision of a chef de partie, rotating through sections such as sauce, vegetables, fish and butchery. Responsibilities include measuring dish ingredients, preparing the ingredients for a senior chef, maintaining high standards of hygiene and dealing with deliveries as well as stock rotation.

What does a Kitchen Helper do?

The role of kitchen helper is to prepare food/beverage, take customer orders, accept payment and serve customers at food counters. Responsibilities include answering customer questions, keep records of the quantities of food used, cleaning kitchen areas and arranging the table floor.

What are the career options in Tourism?

Tourism jobs specialise in promoting tourism and planning campaigns with the objective of building and increasing revenue. They cover private and public destination organisations, public agencies, partnerships or local authorities. Careers in tourism include travel agent, tour operator, tour guide, sommelier, event manager, hotel, cruise, attendant, visitor information and operations.

What does a Revenue Manager do?

The role of the revenue manager is to determine room rates in order to keep hotels competitive and earn revenue. Responsibilities include implementing revenue management operations working closely with various departments in the hotel, provide daily reporting, act as overall business development consultant for the hotel manager, improve service level and build strong working relationships with levels of staff at the hotel.

What are the duties and responsibilities of a Front Office?

The role of front office is to manage the front desk on a daily basis and to perform a variety of administrative tasks. Responsibilities include greeting guests upon arrival, direct visitors to the appropriate person, answering phone calls, ensure reception area is tidy, sort daily deliveries, order front office supplies, arrange travel and accomodations.

What types of jobs are in the Hospitality industry?

Hospitality are related to the provision of all essential facilities to customers which includes accommodation and food. These jobs are also involved with other areas such as laundry, services, retail shops, fitness centres, swimming pools, health spas and all services and products that in-demand. These types of jobs include concierge, event planner, hotel, housekeeper, porter, waiter/waitress, guest relations officer, hospitality manager and a flight attendant.

X