Baker Delight Brighton is a cornerstone of the local community, known for crafting exceptional baked goods with a commitment to quality and freshness. Located in the heart of Brighton, we pride ourselves on using traditional baking techniques blended with modern innovation to deliver delightful tastes that keep our customers coming back. Our bakery is a vibrant workplace with a dedicated team that thrives in a dynamic and creative environment.
Role Overview: We are seeking a skilled Baker with a passion for artisanal baking and a minimum of two years of professional experience. The ideal candidate will hold an AQF Certificate IV in a relevant field and demonstrate a deep understanding of baking processes and food safety standards.
Position: Baker
Location: Brighton, VIC
Key Responsibilities:
• Ensure all baking equipment and premises meet stringent health and safety standards before commencing production.
• Assess the quality of ingredients and accurately weigh and prepare them for baking.
• Engage in the preparation of dough and pastry goods through kneading, maturing, cutting, moulding, mixing, and shaping techniques.
• Craft and refine pastry fillings with an eye for quality and taste.
• Manage baking times and temperatures to produce optimal results, maintaining strict control over the baking process.
• Oversee the entire baking cycle, including forming, loading, baking, unloading, de-panning, and cooling of a wide range of products.
• Apply finishes such as glazes on buns and pastries and decorate cakes with precision using cream and icing.
• Operate machinery for rolling, moulding dough, and cutting biscuits with proficiency.
• Maintain cleanliness, undertake regular greasing, and clean baking trays, tins, and other equipment.
Additional Responsibilities:
• Experiment with new recipes and techniques to enhance our product range.
• Contribute to menu development with innovative ideas and seasonal offerings.
• Participate in and support bakery-related events and promotions.
Salary: $70,000 - $80,000 plus superannuation per annum
Employment Type: Full-Time (38 hours per week)
Personal Attributes:
• Strong attention to detail and a commitment to producing high-quality products.
• Excellent time management skills and the ability to work efficiently under pressure.
• A collaborative team player with excellent communication skills.
• Passionate about baking and continuous learning.
How to Apply: If you are eager to contribute to a team that values artisanal skill and innovation, please submit your resume and cover letter detailing your experience and why you would be a great fit for Baker Delight Brighton.
Join us at Baker Delight Brighton and bring joy and delicious flavors to our community every day!
Role Overview: We are seeking a skilled Baker with a passion for artisanal baking and a minimum of two years of professional experience. The ideal candidate will hold an AQF Certificate IV in a relevant field and demonstrate a deep understanding of baking processes and food safety standards.
Position: Baker
Location: Brighton, VIC
Key Responsibilities:
• Ensure all baking equipment and premises meet stringent health and safety standards before commencing production.
• Assess the quality of ingredients and accurately weigh and prepare them for baking.
• Engage in the preparation of dough and pastry goods through kneading, maturing, cutting, moulding, mixing, and shaping techniques.
• Craft and refine pastry fillings with an eye for quality and taste.
• Manage baking times and temperatures to produce optimal results, maintaining strict control over the baking process.
• Oversee the entire baking cycle, including forming, loading, baking, unloading, de-panning, and cooling of a wide range of products.
• Apply finishes such as glazes on buns and pastries and decorate cakes with precision using cream and icing.
• Operate machinery for rolling, moulding dough, and cutting biscuits with proficiency.
• Maintain cleanliness, undertake regular greasing, and clean baking trays, tins, and other equipment.
Additional Responsibilities:
• Experiment with new recipes and techniques to enhance our product range.
• Contribute to menu development with innovative ideas and seasonal offerings.
• Participate in and support bakery-related events and promotions.
Salary: $70,000 - $80,000 plus superannuation per annum
Employment Type: Full-Time (38 hours per week)
Personal Attributes:
• Strong attention to detail and a commitment to producing high-quality products.
• Excellent time management skills and the ability to work efficiently under pressure.
• A collaborative team player with excellent communication skills.
• Passionate about baking and continuous learning.
How to Apply: If you are eager to contribute to a team that values artisanal skill and innovation, please submit your resume and cover letter detailing your experience and why you would be a great fit for Baker Delight Brighton.
Join us at Baker Delight Brighton and bring joy and delicious flavors to our community every day!
