Now Hiring: Skilled Cook for Bhoj at Docklands
Position: Cook
Company: Bhoj at Docklands
Location: 54 Newquay Prom, Docklands VIC 3008
Salary: $73,200 + Superannuation
About Us:
Bhoj at Docklands is a well-established Indian restaurant in Melbourne, offering an authentic dining experience with flavors that capture the essence of India. With a prime location on Newquay Promenade, our restaurant is a go-to for patrons seeking a blend of traditional and contemporary Indian dishes in an elegant setting. We pride ourselves on our dedication to quality, taste, and exceptional service, making every dining experience memorable. As we continue to delight guests with our culinary creations, we are looking for a skilled Cook to join our kitchen team.
About the Role:
We are searching for a passionate Cook who is experienced in preparing Indian cuisine and can thrive in a busy kitchen environment. You will be responsible for creating a variety of dishes, working closely with the kitchen team to ensure consistent quality and presentation, and maintaining high standards in food preparation. If you’re ready to bring your culinary skills to a dynamic team, this is the opportunity for you!
Key Responsibilities:
1. Food Preparation: Prepare and cook a wide range of Indian dishes, including curries, tandoori items, and vegetarian options, ensuring that each dish meets our quality standards.
2. Kitchen Operations: Assist in day-to-day kitchen activities, including stock management, food storage, and ensuring a clean and organized work environment.
3. Consistency & Quality: Ensure that all food prepared meets Bhoj at Docklands’ standards for taste, presentation, and portion size.
4. Adherence to Recipes: Follow established recipes and portion controls, contributing to a consistent dining experience for all guests.
5. Safety & Hygiene: Comply with food safety and hygiene regulations, maintaining a safe and sanitary kitchen environment.
6. Collaborative Cooking: Work alongside other kitchen staff to ensure smooth service during peak times, showing a willingness to help where needed.
What We’re Looking For:
1. Qualifications: Certificate III in Commercial Cookery or equivalent.
2. Experience: Minimum 2 years of experience as a Cook, preferably with experience in Indian cuisine or a similar setting.
3. Skills: Knowledge of traditional Indian spices, cooking methods, and presentation. Ability to work efficiently in a fast-paced kitchen environment.
4. Work Rights: Must have full working rights in Australia.
5. Attributes: Punctual, reliable, and a team player. A strong passion for cooking and delivering high-quality food.
Why Join Bhoj at Docklands?
When you join Bhoj at Docklands, you’re not just joining a restaurant—you’re joining a family that values passion, dedication, and culinary excellence. We provide a competitive salary, superannuation benefits, and the opportunity to work in a professional, supportive kitchen. Be part of a team where your contributions are valued, and where you can further develop your culinary skills.
Ready to Bring Your Skills to Our Kitchen?
If you’re an experienced Cook with a love for Indian cuisine and a commitment to quality, we’d love to hear from you! Apply now by submitting your CV and a brief cover letter detailing your experience. Come join Bhoj at Docklands and help us continue delivering outstanding dining experiences!
Position: Cook
Company: Bhoj at Docklands
Location: 54 Newquay Prom, Docklands VIC 3008
Salary: $73,200 + Superannuation
About Us:
Bhoj at Docklands is a well-established Indian restaurant in Melbourne, offering an authentic dining experience with flavors that capture the essence of India. With a prime location on Newquay Promenade, our restaurant is a go-to for patrons seeking a blend of traditional and contemporary Indian dishes in an elegant setting. We pride ourselves on our dedication to quality, taste, and exceptional service, making every dining experience memorable. As we continue to delight guests with our culinary creations, we are looking for a skilled Cook to join our kitchen team.
About the Role:
We are searching for a passionate Cook who is experienced in preparing Indian cuisine and can thrive in a busy kitchen environment. You will be responsible for creating a variety of dishes, working closely with the kitchen team to ensure consistent quality and presentation, and maintaining high standards in food preparation. If you’re ready to bring your culinary skills to a dynamic team, this is the opportunity for you!
Key Responsibilities:
1. Food Preparation: Prepare and cook a wide range of Indian dishes, including curries, tandoori items, and vegetarian options, ensuring that each dish meets our quality standards.
2. Kitchen Operations: Assist in day-to-day kitchen activities, including stock management, food storage, and ensuring a clean and organized work environment.
3. Consistency & Quality: Ensure that all food prepared meets Bhoj at Docklands’ standards for taste, presentation, and portion size.
4. Adherence to Recipes: Follow established recipes and portion controls, contributing to a consistent dining experience for all guests.
5. Safety & Hygiene: Comply with food safety and hygiene regulations, maintaining a safe and sanitary kitchen environment.
6. Collaborative Cooking: Work alongside other kitchen staff to ensure smooth service during peak times, showing a willingness to help where needed.
What We’re Looking For:
1. Qualifications: Certificate III in Commercial Cookery or equivalent.
2. Experience: Minimum 2 years of experience as a Cook, preferably with experience in Indian cuisine or a similar setting.
3. Skills: Knowledge of traditional Indian spices, cooking methods, and presentation. Ability to work efficiently in a fast-paced kitchen environment.
4. Work Rights: Must have full working rights in Australia.
5. Attributes: Punctual, reliable, and a team player. A strong passion for cooking and delivering high-quality food.
Why Join Bhoj at Docklands?
When you join Bhoj at Docklands, you’re not just joining a restaurant—you’re joining a family that values passion, dedication, and culinary excellence. We provide a competitive salary, superannuation benefits, and the opportunity to work in a professional, supportive kitchen. Be part of a team where your contributions are valued, and where you can further develop your culinary skills.
Ready to Bring Your Skills to Our Kitchen?
If you’re an experienced Cook with a love for Indian cuisine and a commitment to quality, we’d love to hear from you! Apply now by submitting your CV and a brief cover letter detailing your experience. Come join Bhoj at Docklands and help us continue delivering outstanding dining experiences!
