Chef Position at Semosh Mum’s Kitchen
Location: Essendon North, Melbourne
Salary: Competitive salary package of $73,000 to $80,000 + Superannuation
Semosh Mum’s Kitchen
Shop 2 & 3 / 324 Keilor Road, Essendon North VIC 3041
ABN:* 58 129 107 535
Telephone:* 03 9123 00065
Website:* www.semosh.com.au
Email:* [email protected]
Semosh, a renowned Mediterranean restaurant in Essendon, Melbourne, is seeking a dedicated and talented chef to join our culinary team. We pride ourselves on providing an authentic dining experience that showcases the rich flavours of the Mediterranean with a focus on Eastern Mediterranean cuisines, predominantly focused on Turkish and Greek traditional dishes. If you are passionate about food and eager to contribute to a vibrant kitchen environment, we want to hear from you!
Roles and Responsibilities:
As a chef at Semosh, your primary responsibilities will include:
• Ensure the highest quality of food preparation and presentation according to our restaurant's standards. Prepare and cook a variety of traditional dishes, mezes, salads and desserts utilising traditional techniques and recipes.
• Collaborate with the management team on menu planning and development, incorporating seasonal ingredients and innovative ideas to enhance our offerings.
• Assist in overseeing kitchen operations, ensuring that all food is prepared in a timely manner and adheres to health and safety regulations.
• Work closely with other kitchen staff to ensure smooth operations during service periods. Foster a positive and efficient team atmosphere.
• Monitor and manage inventory levels, ensuring that all necessary ingredients are stocked and available for daily operations. Assist in ordering supplies as needed.
• Maintain high standards of cleanliness and organization in the kitchen. Regularly check the quality of ingredients and finished dishes to ensure consistency and excellence.
• Provide guidance and support to junior kitchen staff, helping to develop their skills and knowledge in the culinary.
• explaining and enforcing hygiene regulations
We are looking for candidates who possess the following attributes:
• A genuine love for cooking and a creative approach to menu development and presentation.
• Strong communication skills and the ability to work collaboratively within a team-oriented environment.
• Ability to thrive in a fast-paced kitchen, maintaining composure and efficiency during busy service periods.
Qualifications:
Applicants with a Certificate IV and a Diploma of Hospitality, along with a minimum of 1 year experience, are encouraged to apply.
If you are excited about the opportunity to join our team at Semosh Mum’s Kitchen and contribute to our culinary journey, please submit your resume for consideration.
Only shortlisted candidates will be contacted.
We look forward to welcoming a new chef to our vibrant team at Semosh Mum’s Kitchen!
Location: Essendon North, Melbourne
Salary: Competitive salary package of $73,000 to $80,000 + Superannuation
Semosh Mum’s Kitchen
Shop 2 & 3 / 324 Keilor Road, Essendon North VIC 3041
ABN:* 58 129 107 535
Telephone:* 03 9123 00065
Website:* www.semosh.com.au
Email:* [email protected]
Semosh, a renowned Mediterranean restaurant in Essendon, Melbourne, is seeking a dedicated and talented chef to join our culinary team. We pride ourselves on providing an authentic dining experience that showcases the rich flavours of the Mediterranean with a focus on Eastern Mediterranean cuisines, predominantly focused on Turkish and Greek traditional dishes. If you are passionate about food and eager to contribute to a vibrant kitchen environment, we want to hear from you!
Roles and Responsibilities:
As a chef at Semosh, your primary responsibilities will include:
• Ensure the highest quality of food preparation and presentation according to our restaurant's standards. Prepare and cook a variety of traditional dishes, mezes, salads and desserts utilising traditional techniques and recipes.
• Collaborate with the management team on menu planning and development, incorporating seasonal ingredients and innovative ideas to enhance our offerings.
• Assist in overseeing kitchen operations, ensuring that all food is prepared in a timely manner and adheres to health and safety regulations.
• Work closely with other kitchen staff to ensure smooth operations during service periods. Foster a positive and efficient team atmosphere.
• Monitor and manage inventory levels, ensuring that all necessary ingredients are stocked and available for daily operations. Assist in ordering supplies as needed.
• Maintain high standards of cleanliness and organization in the kitchen. Regularly check the quality of ingredients and finished dishes to ensure consistency and excellence.
• Provide guidance and support to junior kitchen staff, helping to develop their skills and knowledge in the culinary.
• explaining and enforcing hygiene regulations
We are looking for candidates who possess the following attributes:
• A genuine love for cooking and a creative approach to menu development and presentation.
• Strong communication skills and the ability to work collaboratively within a team-oriented environment.
• Ability to thrive in a fast-paced kitchen, maintaining composure and efficiency during busy service periods.
Qualifications:
Applicants with a Certificate IV and a Diploma of Hospitality, along with a minimum of 1 year experience, are encouraged to apply.
If you are excited about the opportunity to join our team at Semosh Mum’s Kitchen and contribute to our culinary journey, please submit your resume for consideration.
Only shortlisted candidates will be contacted.
We look forward to welcoming a new chef to our vibrant team at Semosh Mum’s Kitchen!
