We are a small cafe / lunch bar, who is looking for a experienced chef to cook breakfast and lunch daily for a distribution center staff. Mainly takeaway food. We need your creativeness in cooking and design menu each week, easy going personality and can work unsupervised and be an excellent team member.
We also provide catering services for staff training and events therefore your experience in working catering and events is essential. Organization skills is a must.
Working hours: 6am to 1pm weekday except Thursday and Saturday from 6am to 12.30am
Salary: Fast Food Industry award rate plus super
Very friendly working environment.
We also provide catering services for staff training and events therefore your experience in working catering and events is essential. Organization skills is a must.
Working hours: 6am to 1pm weekday except Thursday and Saturday from 6am to 12.30am
Salary: Fast Food Industry award rate plus super
Very friendly working environment.
