Our client THE RILEY SEVEN PTY LTD T/A Pasture & Co are looking for qualified and experienced Cooks and Chefs to join the team in Currumbin Valley, QLD!
About You – Cook/Chef:
Cook position: You will hold Certificate III in Hospitality – Commercial Cookery (essential) or higher and have at least 2 – 3 years’ experience
Chef position: You will hold Certificate IV in Hospitality – Commercial Cookery (essential) or higher and have at least 2 – 3 years’ experience
We require:
High cooking standards with an attention to detail
High level of interpersonal, communication and team work skills
Good work ethic including the ability to work under pressure
Ability to maintain service standards
Good knife skills
Good with quick, consistent prep and service
Current HACCP and relevant Food Safety accreditation
What We Offer:
A full-time role
Excellent remuneration packages with remuneration from $73,150K to $80K p.a. plus superannuation
Opportunities for professional development
Happy team environment
If you think you are a good fit for the role, please apply with your current CV.
About You – Cook/Chef:
Cook position: You will hold Certificate III in Hospitality – Commercial Cookery (essential) or higher and have at least 2 – 3 years’ experience
Chef position: You will hold Certificate IV in Hospitality – Commercial Cookery (essential) or higher and have at least 2 – 3 years’ experience
We require:
High cooking standards with an attention to detail
High level of interpersonal, communication and team work skills
Good work ethic including the ability to work under pressure
Ability to maintain service standards
Good knife skills
Good with quick, consistent prep and service
Current HACCP and relevant Food Safety accreditation
What We Offer:
A full-time role
Excellent remuneration packages with remuneration from $73,150K to $80K p.a. plus superannuation
Opportunities for professional development
Happy team environment
If you think you are a good fit for the role, please apply with your current CV.
