About the job…
We are looking for an experienced and influential industry leader as Food & Beverage Manager to join Novotel Surfers Paradise. The ideal candidate will have extensive experience managing operational Food and Beverage teams. Reporting to our General Manager, you will collaborate with the Leadership Team to deliver successes for the Hotel with particular focus on the Food & Beverage departments.
Your ability to effectively collaborate with the team, your entrepreneurial approach, your passion of food and beverage and guest experience, and your ability to generate revenue will all play a significant part in how successful you will be in this position.
Key responsibilities:
- Giving your departments strategic direction, monitoring performance, and managing teams well.
- Ensuring the daily operations of food and beverage outlets, conferences, and events run smoothly, profitably, and efficiently.
- Providing direction and assistance to the food and beverage and operational kitchen teams.
- Delivering on our Accor Live Limitless loyalty promise
- Maintaining operational systems, promoting best practise processes and procedures, as well as finding new and creative methods to conduct business.
- Ability to coach, develop and influence our leadership team to enhance the overall food and beverage profitability and performance
- Providing direction and support to align departmental goals with overall Hotel strategies
- Delivering on the Novotel brand promise in all interactions
- Work with our leadership team to develop strategies and execute effectively across multiple operational departments
