Cactus Kangaroo Island Key Responsibilities: ? Plan and direct food preparation and culinary activities ? Create new recipes and ensure quality consistency in every dish ? Oversee kitchen operations and maintain a clean and safe workspace ? Supervise kitchen staff and coordinate their daily tasks ? Manage inventory, order supplies, and ensure cost control ? Maintain high standards of food hygiene and comply with health regulations Skills and Experience Required: ? Proven experience as a Chef or relevant role in a fast-paced kitchen environment ? Strong knowledge of cooking techniques, ingredients, and food preparation ? Ability to work under pressure and handle multiple tasks ? Excellent leadership skills and ability to work well in a team ? Strong attention to detail and passion for culinary arts ? Relevant culinary certification (Certificate IV level) or equivalent experience (03 years) if do not hold relevant qualifications. ? 01 to 03 years of work experience in a relevant field is required. About Company Join our dynamic team; a popular dining destination renowned for its unique culinary offerings and exceptional service on Kangaroo island. We are seeking a talented and passionate Chef to join our team to provide good food and exceptional guest experience. Salary: $70000-80000 Job Publish: 17-10-2024 Job Expire: 16-11-2024 Please click to View more detail / apply .
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