Locale Noosa Locale Noosa is a hatted Italian restaurant on Noosa's iconic Hastings Street. We are currently looking for a full-time Chef De Partie. Benefits Competitive salary and benefits package Opportunity for career growth and advancement Work in a dynamic and creative team environment Enjoy a beautiful location in Noosa, Australia Task & Responsibilities Ensure food safety and hygiene standards are met Create new dishes and menus in collaboration with the head chef Manage food inventory and control costs Maintain a clean and organised kitchen environment Collaborate with other departments to ensure smooth operations Working closely with the Head Chef and other chefs to maintain our fine-dining restaurant standards Monitor quality of food production to ensure it meets restaurant standards in your section of the kitchen (timeframes, portion control, presentation, and quality). Preparing and cooking food in your section to highest quality standards to lead by example Manage all aspects of your section as instructed by the Head Chef / Sous Chef. Weekly meetings with kitchen team to discuss and implement menu adjustments, cost control and quality control. Involvement in review of back of house costs and contribute to improvements and solutions to maintain / improve margins to support restaurant profitability Manage any special dietary requirements, VIP patrons, individual dietary requirements. Ensure the profitable and safe operation of the kitchen under and in absence of the Head Chef and or in conjunction with other Chefs Instructing, training and development of cooks, apprentices, and other kitchen staff. Monitor staff compliance with food safety and health and safety standards. Liaising with restaurant front of house staff to ensure efficient expedition of menu from kitchen to patrons. Ensure quality control on incoming produce and address any issues promptly. Offer advice in the elaboration and correct translation of the menus to patrons where required Qualification & Experience Minimum of 2 years experience as a Chef in fine-dining and/or hatted restaurant Chef Apprenticeship and/or Qualifications highly regarded Advanced knowledge of food preparation techniques and ingredients, in particular traditional and modern Italian cuisine Ability to work well under pressure and in a fast-paced environment Skills in analysis of financial performance metrics in a hospitality setting Excellent communication and leadership skills Attention to detail and a passion for culinary excellence Current food handling certificate About Company Locale Noosa offers a premium dining experience in modern Italian cuisine on Noosa's famous Hasting Street dining precinct. Salary: $70000-75000 Job Publish: 16-10-2024 Job Expire: 15-11-2024 Please click to View more detail / apply .
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