HARVEST
Nestled in the rolling hills of the Northern Rivers hinterland and just a short drive from Byron Bay, Harvest Newrybar is a destination for locals and visitors alike. It is a place unlike any other.
Centred around beautiful gardens and a village green, the restaurant, historic wood-fired bakery and deli offer something for everyone.
Whether you're stopping by for your morning coffee, stocking up on fresh produce and pastries in the deli, enjoying a long lunch in the restaurant or hosting your next event with us - no matter the occasion - it’s about revealing in the simple pleasures, creating memorable experiences and enjoying delicious food.
WHAT WE'RE LOOKING FOR:
Harvest is looking for an experienced Chef to join our dynamic team.
We are seeking someone who is experienced, passionate, driven and who can lead a team.
YOUR RESPONSIBILITIES:
• Designing menus, calculating food, and procuring food supplies
• Supervising dish quality throughout preparation and presentation
• Consulting with kitchen staff and servers about food preparation matters
• Demonstrating methods and providing guidance on cooking techniques
• Preparing and cooking meals
• Educating on and ensuring compliance with hygiene standards
• Perform other duties and responsibilities as required or requested
WHAT YOU NEED:
• Diploma or Advanced Diploma
• A minimum of 2-3 years managerial experience working in a fast pace, high-volume restaurant
• Good communication skills
• Outstanding customer relations
Salary Expectation: $70,000 to $80,000
Nestled in the rolling hills of the Northern Rivers hinterland and just a short drive from Byron Bay, Harvest Newrybar is a destination for locals and visitors alike. It is a place unlike any other.
Centred around beautiful gardens and a village green, the restaurant, historic wood-fired bakery and deli offer something for everyone.
Whether you're stopping by for your morning coffee, stocking up on fresh produce and pastries in the deli, enjoying a long lunch in the restaurant or hosting your next event with us - no matter the occasion - it’s about revealing in the simple pleasures, creating memorable experiences and enjoying delicious food.
WHAT WE'RE LOOKING FOR:
Harvest is looking for an experienced Chef to join our dynamic team.
We are seeking someone who is experienced, passionate, driven and who can lead a team.
YOUR RESPONSIBILITIES:
• Designing menus, calculating food, and procuring food supplies
• Supervising dish quality throughout preparation and presentation
• Consulting with kitchen staff and servers about food preparation matters
• Demonstrating methods and providing guidance on cooking techniques
• Preparing and cooking meals
• Educating on and ensuring compliance with hygiene standards
• Perform other duties and responsibilities as required or requested
WHAT YOU NEED:
• Diploma or Advanced Diploma
• A minimum of 2-3 years managerial experience working in a fast pace, high-volume restaurant
• Good communication skills
• Outstanding customer relations
Salary Expectation: $70,000 to $80,000
