The Venue Come by for an Italian drop, or a cocktail, and Mike Eggerts menu of simple, delicious food. There are plenty of house-made antipasti to choose from, including sardines, kingfish crudo, marinated peppers and burrata, and grilled snacks like king prawns with chilli and fennel and haloumi with beetroot, as well as Tottis signature bread, wood-fired to order. The Role If you have a passion for pastry and love the buzz of a fast-paced restaurant, this could be your role. We are looking for someone with the following experience and attributes:
At least 2 years experience in a high-end wine bar, restaurant or brasserie
Experience in different pastry techniques and strives for perfection
Well presented, professional and calm under pressure, as you would
... Click here to view more detail / apply for Pastry Chef | Bar Totti?s