Position: Chef
Employment Type: Full-Time
Employer: Twisted Zest Cafe
Location: Croydon, VIC 3136
Salary: $73,150 p.a.
About Us:
Twisted Zest Cafe is a vibrant and innovative café in Croydon, VIC, known for our commitment to fresh, high-quality ingredients and exceptional customer experiences. We are looking for an experienced and passionate Chef to join our culinary team and bring creative flair to our diverse menu offerings.
Position Overview:
As a Chef at Twisted Zest Cafe, you will be responsible for preparing and presenting high-quality dishes, maintaining kitchen standards, and contributing to menu development. You will work in a fast-paced, dynamic environment where collaboration, creativity, and attention to detail are key.
Key Responsibilities:
Prepare, cook, and present a variety of dishes in accordance with the café’s menu
Ensure all food is prepared to the highest standard, with attention to taste, quality, and presentation
Maintain cleanliness and hygiene standards in accordance with health and safety regulations
Oversee food preparation and ensure consistency in all dishes served
Manage kitchen stock levels, including ordering and receiving supplies, and minimizing waste
Work closely with the head chef on menu development and food cost management
Train and supervise junior kitchen staff, ensuring smooth kitchen operations
Maintain a clean and organized workspace, ensuring all equipment is in proper working order
Handle special dietary requests and ensure food safety protocols are strictly followed
Requirements:
Australian Citizens and Permanent Residents are encouraged to apply.
Certificate IV in Commercial Cookery (or equivalent qualification)
At least 2 years of professional experience as a Chef in a commercial kitchen
Strong culinary skills with knowledge of contemporary cooking techniques
Excellent time management and organizational skills
Ability to work effectively under pressure in a busy environment
Strong attention to detail and a passion for high-quality food presentation
A team player with good communication skills and a positive attitude
Knowledge of food safety regulations and kitchen hygiene standards
How to Apply:
Please apply with your resume via the online portal.
Only shortlisted candidates will be contacted.
Employment Type: Full-Time
Employer: Twisted Zest Cafe
Location: Croydon, VIC 3136
Salary: $73,150 p.a.
About Us:
Twisted Zest Cafe is a vibrant and innovative café in Croydon, VIC, known for our commitment to fresh, high-quality ingredients and exceptional customer experiences. We are looking for an experienced and passionate Chef to join our culinary team and bring creative flair to our diverse menu offerings.
Position Overview:
As a Chef at Twisted Zest Cafe, you will be responsible for preparing and presenting high-quality dishes, maintaining kitchen standards, and contributing to menu development. You will work in a fast-paced, dynamic environment where collaboration, creativity, and attention to detail are key.
Key Responsibilities:
Prepare, cook, and present a variety of dishes in accordance with the café’s menu
Ensure all food is prepared to the highest standard, with attention to taste, quality, and presentation
Maintain cleanliness and hygiene standards in accordance with health and safety regulations
Oversee food preparation and ensure consistency in all dishes served
Manage kitchen stock levels, including ordering and receiving supplies, and minimizing waste
Work closely with the head chef on menu development and food cost management
Train and supervise junior kitchen staff, ensuring smooth kitchen operations
Maintain a clean and organized workspace, ensuring all equipment is in proper working order
Handle special dietary requests and ensure food safety protocols are strictly followed
Requirements:
Australian Citizens and Permanent Residents are encouraged to apply.
Certificate IV in Commercial Cookery (or equivalent qualification)
At least 2 years of professional experience as a Chef in a commercial kitchen
Strong culinary skills with knowledge of contemporary cooking techniques
Excellent time management and organizational skills
Ability to work effectively under pressure in a busy environment
Strong attention to detail and a passion for high-quality food presentation
A team player with good communication skills and a positive attitude
Knowledge of food safety regulations and kitchen hygiene standards
How to Apply:
Please apply with your resume via the online portal.
Only shortlisted candidates will be contacted.
