The Venue The Newport is an impressive complex that had captured the hearts of locals and visitors when we opened its doors in early , making it Australias largest beer garden. In Berts Bar & Brasserie was unveiled showcasing a mouth-watering coastal European menu overlooking Pittwater and the stunning grounds of The Newport. Think Oyster bar, dressed Crab, Crudo and Caviar. With a tantalising wine & cocktail list we aim to service something special to all our guests. The Role We are searching for an experienced Restaurant Host Manager or hospitality professional to lead the team at the forefront of a fine dining restaurant. Lead the team that is responsible for meeting, greeting and seating guests in a premium, high-volume environment whilst delivering a high class and seamless service to our guests.
... Click here to view more detail / apply for Host Manager | Bert?s Bar and Brasserie
