Calling all Chefs!
Imagine living (or maybe you already do) on the north coast of NSW with Byron Bay or close surrounding areas the place you call home. Many a professional has dreamed of leaving the bust city behind & moving to the fresh air of northern NSW; well now is the time to act! We are looking for a kitchen professional that can deliver high quality products in a fast paced environment confidently & with flair! If this sounds exactly what you are looking for we would love to hear from you.
About Ember
Ember Byron Bay is a premium steakhouse in the heart of Byron Bay. As a favourite destination for locals and visitors alike, we pride ourselves on the delicious food and drink offerings matched with our exceptional customer service.
The position is fulltime & salary and inclusions are generous based on your level of experience & the results you deliver.
Roles & Responsibilities
Passionate about hospitality
Menu planning, estimating food costs & ordering
Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
High levels of hygiene also explaining & enforcing regulations
Display professionalism & expertise. Quality control preparation & presentation
Calm & relaxed looking under pressure
Effective time management & estimating labour costs
Enjoyable to work with in a team
Ability to work in all sections in a kitchen & demonstrating techniques & advising on cooking procedures
Assist in training of staff
Correct freezing, storing & preserving of food
Daily preparation & cooking of food, set up for service & kitchen shut down
Skills & Experience
2 years cooking experience
Ability to work without assistance
Good communicator able to take direction from management
Food cost control, minimizing waste
Understanding how to use all kitchen equipment
Trained in food safety
Experience handling meats & proteins
Must be able to cook proteins on charcoal
You must be in Australia & be able to work to apply,
To apply for the role – send us your resume along with a cover letter about you and why you think you are the perfect fit for this position.
Imagine living (or maybe you already do) on the north coast of NSW with Byron Bay or close surrounding areas the place you call home. Many a professional has dreamed of leaving the bust city behind & moving to the fresh air of northern NSW; well now is the time to act! We are looking for a kitchen professional that can deliver high quality products in a fast paced environment confidently & with flair! If this sounds exactly what you are looking for we would love to hear from you.
About Ember
Ember Byron Bay is a premium steakhouse in the heart of Byron Bay. As a favourite destination for locals and visitors alike, we pride ourselves on the delicious food and drink offerings matched with our exceptional customer service.
The position is fulltime & salary and inclusions are generous based on your level of experience & the results you deliver.
Roles & Responsibilities
Passionate about hospitality
Menu planning, estimating food costs & ordering
Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
High levels of hygiene also explaining & enforcing regulations
Display professionalism & expertise. Quality control preparation & presentation
Calm & relaxed looking under pressure
Effective time management & estimating labour costs
Enjoyable to work with in a team
Ability to work in all sections in a kitchen & demonstrating techniques & advising on cooking procedures
Assist in training of staff
Correct freezing, storing & preserving of food
Daily preparation & cooking of food, set up for service & kitchen shut down
Skills & Experience
2 years cooking experience
Ability to work without assistance
Good communicator able to take direction from management
Food cost control, minimizing waste
Understanding how to use all kitchen equipment
Trained in food safety
Experience handling meats & proteins
Must be able to cook proteins on charcoal
You must be in Australia & be able to work to apply,
To apply for the role – send us your resume along with a cover letter about you and why you think you are the perfect fit for this position.
