Sous Chef Opportunity Hunter Valley, NSW Salary circa $75k to $80K Plus Super plus benefits
A fantastic opportunity has arisen for an experienced Sous Chef to join a vibrant pub and restaurant in the picturesque Upper Hunter region of New South Wales. Situated in a beautiful rural setting by the Pages River, this venue offers an inviting atmosphere where locals and visitors alike come to enjoy high-quality meals and exceptional service.
Key Responsibilities:
Support the Head Chef in daily kitchen operations, ensuring high culinary standards are met
Assist in menu development, incorporating seasonal and local produce
Lead and mentor kitchen staff, maintaining a collaborative and efficient working environment
Oversee food preparation, ensuring consistency and quality across all dishes
Manage inventory and ordering, ensuring optimal stock levels
Ensure compliance with food safety and hygiene standards
Requirements:
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