Tipo 00 Balmain is a pizzeria located in Balmain, Sydney, offering a selection of artisanal dishes. The venue is known for its innovative, high-quality ingredients, and its food range from traditional options to creative combinations. The restaurant aims to create a vibrant dining experience, complemented by its unique interior design, which features art by Thomas Muir.
Tipo 00 Balmain is now looking for an experienced Cook to join their team.
The right candidate will be responsible for:
Helping the chefs create and modify the restaurant’s menu;
Preparing and delivering dishes from the selected menu;
Ensuring high-quality food production and preparation;
Organising all the ingredients that the chefs will need on a daily basis;
Ensuring the temperatures of the oven and grills are proper for food preparation;
Helping the chefs finalising dishes, including garnishing, adding sauces and portioning food;
Overseeing stocking;
Maintains and inspects kitchen equipment and utensils;
About you:
At least 2 years of experience as a Cook;
Ability to produce an excellent culinary and restaurant experience for clients;
Extremely creative;
Excellent time management, scheduling, managerial, and organisational skills;
Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure;
Job type: Permanent/full-time
Salary: $70,000 - $100,000
Tipo 00 Balmain is now looking for an experienced Cook to join their team.
The right candidate will be responsible for:
Helping the chefs create and modify the restaurant’s menu;
Preparing and delivering dishes from the selected menu;
Ensuring high-quality food production and preparation;
Organising all the ingredients that the chefs will need on a daily basis;
Ensuring the temperatures of the oven and grills are proper for food preparation;
Helping the chefs finalising dishes, including garnishing, adding sauces and portioning food;
Overseeing stocking;
Maintains and inspects kitchen equipment and utensils;
About you:
At least 2 years of experience as a Cook;
Ability to produce an excellent culinary and restaurant experience for clients;
Extremely creative;
Excellent time management, scheduling, managerial, and organisational skills;
Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure;
Job type: Permanent/full-time
Salary: $70,000 - $100,000
