On behalf of our client (Sirrom Corporation (Aust.) Pty Ltd), we are advertising. Sirrom Corporation (Aust.) Pty Ltd is looking for Chefs to join their team based in Queensland to various sites. Jobs and Duties:
planning menus, estimating food and labour costs, and ordering food supplies
monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
demonstrating techniques and advising on cooking procedures
preparing and cooking food
explaining and enforcing hygiene regulations
may select and train staff
may freeze and preserve foods Experience and Qualification:
Trade qualified with a minimum 5 years’ post qualified experience.
Resume must show chef capabilities in either the Cruise ship industry or 5 star hotels or similar.
Candidates will be asked to show leadership qualities but be able to work in a team environment as well.
Basic English is a requirement.
Salary : $92,500 - $97,500 + super
Position: Full time, Permanente
planning menus, estimating food and labour costs, and ordering food supplies
monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
demonstrating techniques and advising on cooking procedures
preparing and cooking food
explaining and enforcing hygiene regulations
may select and train staff
may freeze and preserve foods Experience and Qualification:
Trade qualified with a minimum 5 years’ post qualified experience.
Resume must show chef capabilities in either the Cruise ship industry or 5 star hotels or similar.
Candidates will be asked to show leadership qualities but be able to work in a team environment as well.
Basic English is a requirement.
Salary : $92,500 - $97,500 + super
Position: Full time, Permanente
