Restaurant Manager

The Exchange Hotel in Toogoolawah is seeking a Restaurant Manager,

Responsibilities -

·· Ensuring procedures and updates from the Director are implemented and complied with;

· Running the restaurant and managing front-of-house and kitchen operations.

Selecting, training, rostering, supervising and performance managing waitering and kitchen staff;

· Organising for the purchase of goods according to set periodic budgets;

· Organising marketing activities including promotional menus as sanctioned by Director;

· Advising on menu planning in consultation with the Director and chef to best reflect the tastes of the establishment’s patronage;

· Meeting with guests to discuss their special function requirements and organising functions as required.

· Preparing stock and resource reports, including staff control, inventory control and sales;

· Ensuring front-of-house and kitchen operations are clean, functional and comply with health regulations;

· Liaising with customers to assess their satisfaction with meals and service;

· Taking reservations, greeting guests and taking orders where required

Please apply using the following link