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Jobs in Australia   »   Jobs in Ipswich   »   F&B / Tourism / Hospitality Job   »   Chef
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Chef

SocialbleTech

The Trustee for Smurfs Family Trust T/A Bakehouse Steakhouse We are seeking a skilled and passionate Chef to join our dynamic team. The ideal candidate will have a strong background in culinary arts, a creative approach to menu development, and a commitment to maintaining the highest standards of food quality and presentation. Benefits Competitive salary Opportunities for professional growth and development Positive and collaborative work environment Staff discounts on meals   Task & Responsibilities Prepare and cook high-quality dishes in line with the restaurant's standards. Develop and create new menu items that reflect the Bakehouse Steakhouse brand. Ensure all dishes are prepared to perfection and presented beautifully. Manage kitchen operations, including inventory management and ordering supplies. Maintain a clean, organized, and safe kitchen environment. Train and supervise kitchen staff, ensuring consistent quality and performance. Collaborate with the management team to plan and execute special events and catering services. Monitor and adhere to food safety and sanitation standards. Manage food costs and work within budgetary constraints. Qualification & Experience Proven experience as a Chef in a reputable restaurant. Culinary degree or relevant certification preferred. Strong understanding of various cooking methods, ingredients, equipment, and procedures. Creative and innovative approach to menu development. Excellent leadership and communication skills. Ability to work in a fast-paced environment and handle pressure effectively. Strong organizational skills and attention to detail. Knowledge of food safety and sanitation regulations. Ability to work flexible hours, including evenings, weekends, and holidays. About Company Bakehouse Steakhouse is a premier dining destination known for our exceptional steaks, exquisite dishes, and warm hospitality. We pride ourselves on delivering a memorable dining experience to our guests through high-quality ingredients and innovative culinary techniques. Salary: $75000-75000 Job Publish: 13-06-2024 Job Expire: 13-07-2024 Please click to View more detail / apply .
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