Horsham Capital Pty Ltd is seeking a Full-Time Restaurant or Cafe Manager to join our busy business. Proposed annual salary starting from 70k + super based on previous experience.
Responsibilities:
Planning menus in consultation with Chefs
Planning and organising special functions
Arranging the purchasing and pricing of goods according to budget
Maintaining records of stock levels and financial transactions
Ensure compliance with sanitation and safety regulations
Deliver superior service and maximize customer satisfaction
Selecting, training and supervising waiting and kitchen staff
May take reservations, greet guests, and assist in taking orders
Coordinate daily Front of the House and Back of the House restaurant operations
Respond efficiently and accurately to customer complaints Skills and Experience
Proven work experience as a Cafe/ Restaurant Manager, minimum 3 years preferred.
AQF Associate Degree, Advanced Diploma or Diploma in Hospitality Management preferred. Strong leadership, motivational and people skills
Ability to work in a team with high attention to detail.
Excellent time management skills and the ability to prioritize tasks
Please include a current resume and supporting documents in your application. Three current referees would be required. Email your CV to [email protected]
Responsibilities:
Planning menus in consultation with Chefs
Planning and organising special functions
Arranging the purchasing and pricing of goods according to budget
Maintaining records of stock levels and financial transactions
Ensure compliance with sanitation and safety regulations
Deliver superior service and maximize customer satisfaction
Selecting, training and supervising waiting and kitchen staff
May take reservations, greet guests, and assist in taking orders
Coordinate daily Front of the House and Back of the House restaurant operations
Respond efficiently and accurately to customer complaints Skills and Experience
Proven work experience as a Cafe/ Restaurant Manager, minimum 3 years preferred.
AQF Associate Degree, Advanced Diploma or Diploma in Hospitality Management preferred. Strong leadership, motivational and people skills
Ability to work in a team with high attention to detail.
Excellent time management skills and the ability to prioritize tasks
Please include a current resume and supporting documents in your application. Three current referees would be required. Email your CV to [email protected]