Chefs

For the Love of Food! Join the Sodexo team??? Do you want to be part of one of the country’s largest and most diverse Chef Teams???? Sodexo inspires and nurtures our chefs to become leaders in their industry and deliver fantastic food which delights our customers. If you’re looking to be part of a team driving the latest food trends across Australia, we have various opportunities for experienced Chefs (Head, Sous & Line) to join our team working with our Snowy Mountains client. Chefs will be rostered on a 14:7 11 hours.Who are we looking for??? If you have a passion for food, thrive in fast-paced environments delivering food to the highest standards, have strong interpersonal skills and love working alongside a team, we want you! To be successful, you’ll need: ? Australian Citizenship or Full Australian working rights AND relevant bulk cooking experience Certificate III in Commercial Cookery?? Previous experience in mass-catering environments (volume cooking)?which will include preparing, cooking, and presenting meals…

Click here to view more detail / apply for Chefs