CHEF - OUTBACK STEAKHOUSE
PERSONAL GROWTH and ADVANCEMENT OPPORTUNITIES
VERY FOCUSED AND DRIVEN COMPANY
SALARY 72-80k per annum
We're proud to do things differently at Outback Steakhouse - Icon Restaurants Australia - and strive to positively impact the lives of everyone involved. It's a culture of respect and camaraderie that breeds enthusiasm. It starts with entertaining each customer like a guest in our home.
Outback Steakhouse is always looking for dedicated, fun-loving people to help make our restaurants a success. We know you will want to share in our success too.
We are looking for Chefs for our location at Parklea. A minimum of two years experiences in a high volume restaurant is required. Experience overseeing the kitchen operations is preferred but not essential. Successful candidates ideally should also have a Diploma in Commercial Cookery or above.
At Outback, we cook everything from scratch and all sauces, soups and dressings are made fresh in house, we do our own butchery, and make our own desserts. You should have some extensive experience working in a brigade across multiple disciplines. Stock ordering and cost control as well as involvement with staff recruitment and training will be part of the role. Food Hygiene, and Health and Safety knowledge must be demonstrated as well as quality control of all aspects of the menu.
Great people like you already have jobs, but if you are driven to be a part of something that you can be proud of, is fun, that values you, and that you can call your own- consider Outback Steakhouse. As a Chef for Outback Steakhouse, you will spend your time being focused on serving great food to our customers and supervising our Outbackers.
Our Chefs rotate shifts, so you can expect to work a wide range of hours, including closing, weekends, and Public holidays.
Please check out our website,www.outbacksteakhouse.com.au for more information about this incredible opportunity and to lodge an application to join a true leader in the industry.
PERSONAL GROWTH and ADVANCEMENT OPPORTUNITIES
VERY FOCUSED AND DRIVEN COMPANY
SALARY 72-80k per annum
We're proud to do things differently at Outback Steakhouse - Icon Restaurants Australia - and strive to positively impact the lives of everyone involved. It's a culture of respect and camaraderie that breeds enthusiasm. It starts with entertaining each customer like a guest in our home.
Outback Steakhouse is always looking for dedicated, fun-loving people to help make our restaurants a success. We know you will want to share in our success too.
We are looking for Chefs for our location at Parklea. A minimum of two years experiences in a high volume restaurant is required. Experience overseeing the kitchen operations is preferred but not essential. Successful candidates ideally should also have a Diploma in Commercial Cookery or above.
At Outback, we cook everything from scratch and all sauces, soups and dressings are made fresh in house, we do our own butchery, and make our own desserts. You should have some extensive experience working in a brigade across multiple disciplines. Stock ordering and cost control as well as involvement with staff recruitment and training will be part of the role. Food Hygiene, and Health and Safety knowledge must be demonstrated as well as quality control of all aspects of the menu.
Great people like you already have jobs, but if you are driven to be a part of something that you can be proud of, is fun, that values you, and that you can call your own- consider Outback Steakhouse. As a Chef for Outback Steakhouse, you will spend your time being focused on serving great food to our customers and supervising our Outbackers.
Our Chefs rotate shifts, so you can expect to work a wide range of hours, including closing, weekends, and Public holidays.
Please check out our website,www.outbacksteakhouse.com.au for more information about this incredible opportunity and to lodge an application to join a true leader in the industry.
