RESTAURANT MANAGER
Do you have a professional and positive energy?
Are you driven by high standards of customer service and thrive on seeing satisfied patrons?
Do you embody a clear sense of hands on leadership with brilliant communication skills for team work collaboration and motivating others?
Do you possess confidence, drive and the enthusiasm to grab an opportunity to take a much loved and established restaurant to the next level?
Are you excited by the prospect of serving great food as well as creating an amazing wine list using the Canberra wine region’s growing reputation of quality wine?
If you answered yes to the above questions. The George Bar and Dining is looking for a new hospitality hero and it might just be you!
Restaurant Features:
Beautiful 110 seat restaurant set around a feature fireplace with comfy Chesterfield seating area.
Beer garden with children’s play area.
Main street frontage in the heart of town.
Restaurant bar showcasing the best in local wine and Australian craft beer.
Assistant Restaurant Manager Key Skills And Requirements:
Previous experience in restaurant management within quality dining room & bar service.
Ability to create and foster great customer relationships.
Wine and beverage knowledge and service.
Staff rostering, training and hands on team supervision.
An understanding of OH&S requirements and compliance.
Ability to be pro-active and self-sufficient. The role will have a good deal of autonomy.
Strong marketing skills.
Proficiency in Microsoft office applications.
Management of restaurant bookings and function enquiries though multiple booking streams.
Skilled in relevant financial management IE: Labour, gross profits, COGS, stock rotation and management.
This is a full-time management position reporting and working closely with the General Manager. As a family run business, we value and reward hard work, going the extra mile, positivity, flexibility and creativity.
Benefits & perks:
Staff meal and free tea & coffee while on shift
Free parking
Career progression & development
Rapidly growing company where your input is encouraged
About us:
The George Bar & Dining is an integral part of the Lake George Hotel. An established family run business located in the heart of the beautiful town of Bungendore only 25 minutes from Canberra. The restaurant is open for lunch and dinner service five days a week Wednesday - Sunday as well as most NSW public holidays.
If you would like to discuss the position further please call Laz on: 0492892940 or to apply email [email protected] with your resume and cover letter.
Salary: $75,000 PA + Super
We are recognized by the Australian Government as an Accredited Sponsor. Accredited Sponsorship status is granted to Australian employers that possess a significant, regular and ongoing need to sponsor/nominate overseas workers under the Temporary Skill Shortage visa (subclass 482) (TSS) visa. Applications lodged by Accredited Sponsors receive privileged treatment by the Department of Immigration, resulting in faster turn-around times. Only applicants that have the right to work in Australia need apply.
Do you have a professional and positive energy?
Are you driven by high standards of customer service and thrive on seeing satisfied patrons?
Do you embody a clear sense of hands on leadership with brilliant communication skills for team work collaboration and motivating others?
Do you possess confidence, drive and the enthusiasm to grab an opportunity to take a much loved and established restaurant to the next level?
Are you excited by the prospect of serving great food as well as creating an amazing wine list using the Canberra wine region’s growing reputation of quality wine?
If you answered yes to the above questions. The George Bar and Dining is looking for a new hospitality hero and it might just be you!
Restaurant Features:
Beautiful 110 seat restaurant set around a feature fireplace with comfy Chesterfield seating area.
Beer garden with children’s play area.
Main street frontage in the heart of town.
Restaurant bar showcasing the best in local wine and Australian craft beer.
Assistant Restaurant Manager Key Skills And Requirements:
Previous experience in restaurant management within quality dining room & bar service.
Ability to create and foster great customer relationships.
Wine and beverage knowledge and service.
Staff rostering, training and hands on team supervision.
An understanding of OH&S requirements and compliance.
Ability to be pro-active and self-sufficient. The role will have a good deal of autonomy.
Strong marketing skills.
Proficiency in Microsoft office applications.
Management of restaurant bookings and function enquiries though multiple booking streams.
Skilled in relevant financial management IE: Labour, gross profits, COGS, stock rotation and management.
This is a full-time management position reporting and working closely with the General Manager. As a family run business, we value and reward hard work, going the extra mile, positivity, flexibility and creativity.
Benefits & perks:
Staff meal and free tea & coffee while on shift
Free parking
Career progression & development
Rapidly growing company where your input is encouraged
About us:
The George Bar & Dining is an integral part of the Lake George Hotel. An established family run business located in the heart of the beautiful town of Bungendore only 25 minutes from Canberra. The restaurant is open for lunch and dinner service five days a week Wednesday - Sunday as well as most NSW public holidays.
If you would like to discuss the position further please call Laz on: 0492892940 or to apply email [email protected] with your resume and cover letter.
Salary: $75,000 PA + Super
We are recognized by the Australian Government as an Accredited Sponsor. Accredited Sponsorship status is granted to Australian employers that possess a significant, regular and ongoing need to sponsor/nominate overseas workers under the Temporary Skill Shortage visa (subclass 482) (TSS) visa. Applications lodged by Accredited Sponsors receive privileged treatment by the Department of Immigration, resulting in faster turn-around times. Only applicants that have the right to work in Australia need apply.
